By James W. Davis (Director, University of St. Gallen)
By Gideon Baker, David Chandler
By P.F. Speed
By Peter Willetts
By Tiffany Francis-Baker
By "Victoria Magazine", Linda Sunshine
By Pamela Davies, Peter Francis, Victor Jupp
By Joanna Phoenix, Sarah Oerton
By Mohammad Mazher Idriss (Coventry University, UK), Tahir Abbas
By Jeffrey T Huber, Mary L Gillaspy
By Daniel Dorling
By Tom Horlick-Jones (Cardiff University), John Walls, Gene Rowe (Institute of Food Research Norwich Research Park, UK), Nick Pidgeon, Wouter Poortinga
By Barrie Houlihan
By Steve Chapman
By John Hannigan (University of Toronto, Canada)
By Maurie J. Cohen
By Robin Dunbar
By Osborne, Richard
By Jean-Francois Bayart, Steven Rendall
By Frank J. Lechner, John Boli
By Kulczycki, Andrzej
By Rogers, Andrei, Little, Jani, Raymer, James
By Brown, David L., Glasgow, Nina, Kulcsar, L.J., Bolender, B.C., Arguillas, M.J.
By Kupiszewski, Marek
By Apt, Wenke
By Ogawa, Naohiro, Shah, Iqbal H.
By Kreyenfeld, Michaela, Konietzka, Dirk
By Ritschard, Gilbert, Studer, Matthias
By Skiadas, Christos H., Charilaos