Children's Cookbooks

The Story of Salt

By Kurlansky, Mark, Schindler, S. D.

Food And Feasts In Ancient Egypt

By Balkwill

Food: 12 (History From Photographs)

By Cox, Kath, Hughes, Pat

The Last Chance Hotel (Seth Seppi Mysteries book 1): the bestselling magical murder mystery (Seth Seppi Mystery)

By Thornton, Nicki

Beginner's Cookbook

By Jacqueline Bellefontaine

Little Book of Chocolate (Usborne Little Books) (Pocket Nature)

By Sarah Kahn, Stephen Lambert

Food Around the World

By Ridgwell, Jenny, Ridgway, Judy

First Baking Activity Book

By DK

Food And Feasts In Tudor Times

By Balkwill, Richard

Party Food Non Fiction 1 (LONGMAN BOOK PROJECT)

By Witherington, Anne, Neate, Roberta, Palmer, Sue

Children's Quick and Easy Cookbook

By Pamela Wilkes, Dorling Kindersley

Colours We Eat: White Foods Hardback (The Colours We Eat)

By Whitehouse, Patricia

Little House Cookbook: Frontier Foods from Laura Ingall Wilder's Classic Stories

By Walker, Barbara M.

1000 Things to Eat (1000 Pictures)

By Hannah Wood, Nikki Dyson

Food Facts : A Study of Food and Nutrition

By Delia Clarke, Elizabeth Herbert

Beans and Other Pulses (Ingredients of a Balanced Diet)

By Eugster, Rachel

Rice: 12 (Food)

By Powell, Jillian, Bull, Peter

Fun with Dough (Look & Make)

By Bulloch, Ivan, Evans, Michael

Things to Make for Mother's Day (Usborne Activities)

By Gilpin, R.

Fruit Salad: A First Look at Fruit

By Eccleshare, Julia, Ursell, Martin

First Cookbook (Large Learners S.)

Fruit (First Discovery) (First Discovery Series)

By S. Matthews

Hot and Cold (Science Through Cookery S.)

By Langley, Andrew

Science You Can Eat: Putting what we Eat Under the Microscope

By Gates, Stefan

Geology Is a Piece of Cake

By Katie Coppens

Milk: 3 (What's For Lunch)

By Llewellyn, Claire

Poultry: 13 (Food)

By Powell, Jillian, Bull, Peter

South East Asian Food And Drink

By Osborne

Cooking Made Easy For Children [Cooking Is Easy When You Know How ]

By Barret, Isabelle

Great Fairy Bake Off

By Tim Bugbird