Children's Cookbooks

Food In History (Picture History Series)

By Robertson

Homes in History (Picture History S.)

By Harrison, Molly

Kid's Cooking

By Liz Franklin

Cooking without Heat (DIY for children)

By Morrow, Jan

Air on the Move (Science Through Cookery S.)

By Mellett, Peter, Rossiter, Jane, Milne, Annabel, Stannard, Michael

30 Yummy Things to Make and Cook (Usborne Cookery Cards)

By Gilpin, Rebecca

The Best Ever Baking Book: How to Bake Delicious Things to Eat

By Bull, Jane

Food (World-wide Crafts S.)

By Deshpande, Chris, Mukhida, Zul

Make & Eat: Bread & Pizza

By Blake, Susannah

The World's Strangest Foods (Library of Weird)

By Alicia Z. Klepeis

Food (The Young Scientist Investigates)

By Jennings, Terry

Our Food (Moonlight First Encyclopaedia S.)

By Ottenheimer, Laurence, etc., Gibson, Sarah

The Walker Book of Children's Cookery

By Waldegrave, Caroline, Denny, Roz

My Book About Food

By Jackman, Wayne

Little Cakes and Cookies to Bake (Usborne Cookbooks): 1

By Abigail Wheatley, Francesca Carabelli

Starting History

By Ross, Stewart

Cambridge Reading Adventures How Chocolate is Made Turquoise Band

By Llewellyn, Claire

Food (Messages S.)

By Edwards, Nicola, Mukhida, Zul

Kid's Cookbook

By Emma-Lee, Gow

Food Around the World: The Caribbean

By Goodman, Polly

Yum Yum: A book about food chains (Wonderwise)

By Manning, Mick, Granström, Brita

I Can Cook: How-to-cook Activity Projects for the Very Young (Show-me-how S.)

By Maxwell, Sarah

Snacks from Around the World (A World of Recipes)

By Julie McCulloch

Focus On Sugar

By Blackwood, Alan

Cookbook for Children

By Rebecca Gilpin, Patchett, Fiona

What Happens When Food Cooks (What

Festival Foods (A World of Recipes)

By Jenny Vaughan, Penny Beauchamp, Julie McCulloch

Food: Healthy Eating (Go Facts)

By McEvoy, Paul

Vegetarian (World of Recipes) (A World of Recipes)

By Sue Townsend, Caroline Young

How to Feed Your Cheeky Monkey

By Clarke, Jane, Birkett, Georgie