Food & Drink

All-American Cook Book

By Charlotte Turgeon and Frederic A. Birmingham

Super Simple Dinners: : Easy No-Bake Recipes for Kids

By Nancy Tuminelly

"Elle" Cook Book: 1st

By Fullick, R.F.

Eating with the Victorians

By C. Anne Wilson, Tom Jaine

Elizabeth David Classics: "Mediterranean Food", "French Country Cooking" and "Summer Cooking"

By David, Elizabeth

WINES OF THE AMERICAS

WINES OF ITALY

WHITE WINE OF FRANCE

Understanding Wine: A Guide to Wine Tasting and Wine Appreciation

By Schuster, Michael

Food: The Chemistry of its Components

By Tom Coultate

No Need to Cook

By Jennie Reekie

Loaves and Fishes Miracle Cook Book: How to Feed a Multitude of Unexpected Guests

By Rosemary Stark

Supertato: The Great Eggscape!: an EGGcellent adventure!

By Sue Hendra, Paul Linnet

Chocolate

You Re Coming With Me Lad

By Pannett Mike

Food Atlas

By Sarah Levete

Lemons: Hundreds of Household Hints

By Diane Sutherland, Jon Sutherland

A Collection of Food from the Four Seasons of the World: A Collection of Poems, Recipes, Stories and Art by The Mount School

By The Mount School

Xriver Cottage Cookbook Wrks

By Hugh Fearnley Whitti

Slow Food

By Carlo Petrini

Absolute Corkers: A Wine Buff's Bedside Book of Anecdotes and Funny Stories

By Ned Halley

Gundel's Hungarian Cookbook

By Gundel, Karoly, Kadar, Agnes

Perfect Picnics

By Redington, Catherine

Cadbury's Complete Chocolate Cookbook

By Patricia Dunbar

Healthy Living Cookbook

By Sarah Brown

Why Water Just Won't Do: Wine Matters

By Malcolm Gluck

Wine: A Life Uncorked

By Johnson, Hugh

Let's Cook Chocolate

Cook with Kids

By Rob Kirby

The Aperitif Companion: A Connoisseur's Guide to the World of Aperitifs

By Andrew Jones