Gastronomy

The Classic 1000 Recipes

By Norwak, Mary, etc.

How the British Fell in Love with Food: The Guild of Food Writers

By Lewis Esson

Practical Cookery 10th Edition

By Kinton, Ronald, Ceserani, Victor, Foskett, David

Keep It Simple: A Fresh Look at Classic Cooking

By Alastair Little, Richard Whittington, Brian Ma Siy, David Gill

Recipes from an Italian Summer

By Dyakova, Sonya

Topping and Fillings - Baked Potato Fillings

By Oliver, John E.

Memories of Gascony

By Pierre Koffmann

"The Sopranos" Family Cookbook: As Compiled by Artie Bucco

By Rucker, Allen

Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook

By Bourdain, Anthony

Soups (Merehurst cookery)

By Handslip, Carole

50 Sauces and Marinades (Step-by-Step)

By Diggins, Nicola

A Cook's Book of Quick Fixes

By Willan, Anne

Fitzbillies: Stories & Recipes from a 100-Year-Old Cambridge Bakery

By Alison Wright & Tim Hayward

Levi Roots Food for Friends: 100 Simple Dishes for Every Occasion

By Roots, Levi

Colette's Cakes

By Peters, Colette

In Defense of Food: An Eater's Manifesto

By Pollan, Michael

Family Camping Cookbook: Delicious, Easy-to-Make Food the Whole Family Will Love

By Tiff Easton, Jim Easton

Folds & Frills Sugar Inspiration Series

By Pawsey, Linda

Judith Wills' 100 Favourite Slim and Healthy Recipes

By Wills, Judith

Cooking For Blokes

By Anderson, Dr Duncan, Walls, Marian

Supper for a Song

By Tamasin Day-Lewis

The Book of Burger

By Ray, Rachael

Great British Dishes The Healthy Way.

By Chadd, Rachel Warren, Reader's Digest

BBQ Food: Get Out of the Kitchen and Turn Up The Heat (Chunky Food series) (Bitesize)

By Murdoch Books

Taste: A New Way to Cook

By Kapoor, Sybil

Fast Finger Snacks

A Taste of Dreams

By Dimbleby, Josceline

Fat Girl Slim

By Watson, Ruth, Smith, Georgia Glynn

Everyday Novelli: More Than 100 Recipes from the Nation's Favourite French Chef

By Novelli, Jean-Christophe

Feed Me!

By Hawes, Gerrie