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50 Great Curries of India

By Camellia Panjabi

Newts of the British Isles (Shire natural history)

By Wisniewski, Patrick J.

French - Delicious Classic Cuisine

By Carole Clements, ELIZABETH WOLF-COHEN

Australian Phrasebook

By Sue Butler, etc.

The Official Veganuary Cookbook: 100 amazing vegan recipes for everyone!

By Veganuary

Thai Cooking Class

By Somi Miller, Patricia Lake, Ashley Barber

MUSHROOM COOKBOOK

By Lloyd-Davies, Victoria, Victoria Lloyd-Davies

New Food Fast

By Donna Hay

The Complete Rice Cookbook: The New Illustrated Guide to Ritzy Rice Recipes

Good Housekeeping Favourite Quick & Easy Meals: 250 tried, tested, trusted recipes; Delicious Results

By Good Housekeeping Institute

Flexi: Fish & Shellfish A256

By Doeser

Brunches and Lunches

By Maryanne Blacker

George Foreman's Big Book of Grilling, Barbecue, and Rotisserie: More than 75 Recipes for Family and Friends

By George Foreman

Britain's Favourite Food

One Pound Meals: Delicious Food for Less

By Miguel Barclay

Crazy Water, Pickled Lemons: Enchanting dishes from the Middle East, Mediterranean and North Africa

By Diana Henry

Britain's Best Dish

By DK

The Happy Pear: Vegan Cooking for Everyone: Over 200 Delicious Recipes That Anyone Can Make

By David Flynn, Stephen Flynn

Frank Get The Door!: ma feet are KILLIN me

By Janey Godley, Christina Connelly, Christina Connelly

The Game Cookbook

By Clarissa Dickson Wright, Johnny Scott

The Ultimate Soup Cookbook: Sensational Soups for Healthy Living

By Dru Melton, Jamie Taerbaum

The World Encyclopedia of Fish & Shellfish: The Definitive Guide to the Fish and Shellfish of the World, with More Than 700 Photographs

By Kate Whiteman

Pressure Cooking Properly Explained

By Dianne Page

Carnival!: 60 Recipes for a Brasilian Street Party

By David Ponte, Lizzy Barber

Stuffed Vegetables

By Jillian Stewart

50 Great Curries of India

By Panjabi, Camellia, Camellia Panjabi

New Tapas: Today's Best Bar Food from Spain, Featuring Recipes by Spain's Top Tapas Chefs

By Dunlop, Fiona

The Curry Club Vegetarian Cook Book

By Pat Chapman

Super Soups and Sauces

By Annette Yates

Natural Beauty with Coconut Oil: 50 Homemade Beauty Recipes Using Nature's Perfect Ingredient

By Lucy Bee