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Smoking, Curing & Drying: The Complete Guide for Meat & Fish

By Turan T. Turan

The Channel

By Shirley Harrison

Antonio Carluccio's Simple Cooking

By Antonio Carluccio

Complete Vegetarian Cookbook

By Ward, Susie (ed.)

In the Charcuterie: Making Sausage, Salumi, Pates, Roasts, Confits, and Other Meaty Goods

By Taylor Boetticher, Toponia Miller

Take One Pot

By Georgina Fuggle

Oxford Dictionary of Humorous Quotations

By Ned Sherrin

Pitt Cue Co. - The Cookbook

By Tom Adams, Jamie Berger, Simon Anderson, Richard H Turner

Rick Stein: The Road to Mexico

By Rick Stein

Franklin Barbecue: A Meat-Smoking Manifesto [A Cookbook]

By Aaron Franklin, Jordan Mackay

Feeding the Fire

By Joe Carroll, Nick Fauchald

Is There Anyone Out There?: This report investigates whether there is life beyond planet Earth. (Collins Big Cat)

By Bishop, Nic, Bishop, Nic, Collins Big Cat, Moon, Cliff

Wonders of the World

The Stormrider Guide: Europe - Complete Colour Atlas and Guide to All the Surfing Locations in Europe

By Fitzjones, Oliver, Rainger, et al

Baking

The Burger

Good Old-Fashioned Roasts: And Tasty Leftovers (National Trust Food)

By Laura Mason

Fire & Smoke: Get Grilling with 120 Delicious Barbecue Recipes

By Rich Harris

The Complete Cookery

By Maggie Black

The Good Pub Guide 2016

By Fiona Stapley

Sullivan's Music Trivia - The Greatest Music Trivia Book Ever

By Sullivan, Paul

A-Z Mini Street Atlas of London

By Geographers' A-Z Map Company

Where to Mountain Bike in Britain: 150 Places to Quench Your Off Road Thirst

Pears Ultimate Quiz Companion (Pears series of reference books)

By Hensman, Jim

Let's Go 2001:China

Mr Men Little Miss: The New King (Mr. Men Little Miss)

By Adam Hargreaves

IQ Gym

Exciting Food for Southern Types

By Artusi, Pellegrino

Everlasting Syllabub and the Art of Carving

By Jekyll, Agnes, Glasse, Hannah

A Middle Eastern Feast

By Roden, Claudia