books by subject
Industrial Chemistry & Manufacturing Technologies
Principles of Engineering Manufacture
Clocks
Food Technology Glossary
Food: The Definitive Guide
The Science and Commerce of Whisky
Handbook of Plastics, Elastomers, and Composites
Ternary and Multinary Compounds: Proceedings of the 11th International Conference, University of Salford, 8-12 September, 1997
Dictionary of Ceramic Science and Engineering
Pharmaceutical Packaging Handbook
Introduction to Textile Printing
Materials for Inspirational Design: Metals
Gas metal arc welding handbook
Chemical Process Industries
Handbook of Industrial Chemistry
New Brewing Lager Beer: The Most Comprehensive Book for Home and Microbrewers
The Taste of Beer: A Guide to Appreciating the Great Beers of the World
The Gutenberg Bible
Woodland Crafts in Britain
Writing for Science and Engineering: Papers, Presentations and Reports
Forensic Examination of Fibres, Second Edition
Fibershed: Growing a Movement of Farmers, Fashion Activists, and Makers for a New Textile Economy
Artificial Gemstones
Backpacking Equipment: Making it and Using it
The Aqueous Chemistry of the Elements
Whey Processing, Functionality and Health Benefits
Sugars and Sweeteners
Food Flavorings: 1991
Coal Liquefaction: The Chemistry and Technology of Thermal Processes
Handbook of Petrochemicals Production Processes