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Mining in Africa: Regulation and Development

By Bonnie Campbell

The Man Who Moved the World: Life and Work of Mohamed Amin

By Bob Smith, Salim Amin, Michael Buerk

Ryszard Kapuscinski: A Life

By Artur Domoslawski, Antonia Lloyd-Jones

The Politics of Environmental Control in Northeastern Tanzania, 1840-1940

By James Leonard Giblin

South African Despatches: Two Centuries of the Best in South African Journalism

By Jennifer Crwys-Williams

Agenda for Development: Future of Third World Publishing

By Alec Gilmore

Penguin Special: The Life and Times of Allen Lane

By Jeremy Lewis

The Waters of the Nile: Hydropolitics and the Jonglei Canal, 1900-1988

By Robert O. Collins (Professor of History, Professor of History, University of California at Santa Barbara)

Environmentally Sustainable Business: A Local and Regional Perspective

By Peter Roberts

Meat Makes People Powerful: A Global History of the Modern Era

By Wilson J. Warren

Structure Of Modern Commerce

By J.L. Hanson

Food for Thought

By Craig Donnellan

Soaprock Coast: The Origins of English Porcelain

By Robert Felce

How To Make It in the New Music Business: Practical Tips on Building a Loyal Following and Making a Living as a Musician

By Ari Herstand

Managerial Economics

By Mark Hirschey

The Work of Giants: Stone and Quarrying in Roman Britain

By Andrew Pearson

Bluff Your Way in Publishing

By Dorothy Stewart

Blood and Sand: The BBC security correspondent's own extraordinary and inspiring story

By Frank Gardner

Mineral Nutrients in Tropical and Savannah Ecosystems

By J. proctor

No Time to Die

By Liz Tilberis

The Sugar King of Havana: The Rise and Fall of Julio Lobo, Cuba's Last Tycoon

By John Paul Rathbone

The Sugar King of Havana: The Rise and Fall of Julio Lobo, Cuba's Last Tycoon

By John Paul Rathbone

The Bounty Writer: How to Earn Six Figures as an Independent Freelance Journalist

By Andrew Don

Twenty Tales from the War Zone: The Best of John Simpson (Quick Reads)

By Simpson, John

Shaping the Future of the Fourth Industrial Revolution: A guide to building a better world

By Klaus Schwab, Nicholas Davis

One Couple Four Realities

Food at work: workplace solutions for malnutrition, obesity and chronic diseases

By Christopher Wanjek, International Labour Office

Hobbs' Food Poisoning and Food Hygiene

By Jim McLauchlin, Christine Little, Betty C. Hobbs

Law for Journalists

By Frances Quinn

Days from a Different World: A Memoir of Childhood

By Simpson, John