Irish Food & Drink

The Dairy Book of British Food: Over Four Hundred Recipes for Every Occasion

By Ebury Press, Martyn, Elizabeth, Elizabeth Martyn

A Taste of Ireland in Food and in Pictures: Irish Traditional Food

By Fitzgibbon, Theodora

SUPERGRUB: Dinner-party bliss on a budget

By Gluck, Malcolm

Irish Vegetarian Cookery: Traditional and Modern

By Cotter, Pat

Recipes from My Mother

By Allen, Rachel

Rick Stein's Food Heroes: Another Helping

By Rick Stein

Keep It Vegan

By Áine Carlin

Irish Food and Folklore

By Clare Connery

A Year at Ballymaloe Cookery School

By Darina Allen

Irish Soups & Breads

By Nuala Cullen

Rachel's Favourite Food

By Rachel Allen

Jenny Bristow Cooks for the Seasons: Autumn and Winter

By Jenny Bristow

The New Vegan

By Áine Carlin

Everyday Cook: Vibrant Recipes, Simple Methods, Delicious Dishes

By Donal Skehan

Irish Food & Cooking

By Lennon, Biddy White ; Campbell, Georgina, Robertson, Craig (Photographer)

The Pleasures of the Table: Rediscovering Theodora FitzGibbon

By Theodora Fitzgibbon, Donal Skehan

Raw: Recipes for Radiant Living

By Bernadette Bohan

JOYCE OF COOKING

By Alison Armstrong

The Pocket Irish Potato Cookbook

By Tony Potter (Teapot Press)

Cook Well, Eat Well

By Rory O'Connell

Roly's Bistro: The Restaurant and its Food

By Colin O'Daly

A Paradiso Year: Autumn and Winter Cooking

By Denis Cotter

Rachel's Favourite Food at Home

By Rachel Allen

The Clatter of Forks and Spoons

By Richard Corrigan

Donal's Meals in Minutes: 90 suppers from scratch/15 minutes prep

By Donal Skehan

The Cookin' Woman: Irish Country Recipes

By Florence Irwin

Best of Irish Cooking: Tempting Recipes for All Occasions

By Rosemary Moon, Camilla Sopwith

Georgina Campbell: Meals for All Seasons

By Georgina Campbell

Kevin Dundon's Modern Irish Food: Recipes for Fresh, Authentic Family Food from Ireland [Cookery]

By Kevin Dundon

Rachel's Favourite Food

By Allen, Rachel