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Plant Sciences

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The Quantitative Analysis of Plant Growth

By G.Clifford Evans

Useful Plants of West Tropical Africa Vol 1 Families A-D

Flora Of Kuwait: Volume 1 Dicotyledoneae

By Hazim S. Daoud

From Single Cells to Plants

By Thomas, E., etc.

A Dictionary of Useful and Everyday Plants and their Common Names

By F. N. Howes

Symbiotic Nitrogen Fixation in Plants

By P. S. Nutman

Methods for the Diagnosis of Bacterial Diseases of Plants

By RA Lelliott (Dunez, Head of the Plant Pathology Station, INRA, Bordeaux; D.), D. Stead

Essential Biostatistics: A Nonmathematical Approach

By HARVEY MOTULSKY

Principles of Plant Biotechnology: Introduction to Genetic Engineering in Plants

By Mantell, S.H. Mantell, J.A. Matthews, R.A. McKee (Department of Botany, University of Leicester)

Nitrogen Fixation by Free-Living Micro-Organisms

By W. D. P. Stewart

Diagnosis of Mineral Disorders in Plants: v. 1: Principles

By Agriculture, Fish.& Food, Min.of

The Hamlyn Dictionary of Plant Names

By ALLEN J. COOMBES

Introduction to the Design and Analysis of Experiments

By G. M. Clarke, R.E. Kempson

The Chelsea Gardener: Philip Miller, 1691-1771

By Natural History Museum

The Greatest Glasshouse: The Rainforests Recreated

By Royal Botanic Gardens, Kew

Plant Hunting for Kew

By Royal Botanic Gardens, Kew

In for a Penny: Prospect of Kew Gardens

By Wilfrid Blunt

The Origin of Plants: The People and Plants That Have Shaped Britain's Garden History Since the Year 1000

By Maggie Campbell-Culver

Life Processes of Plants

By Arthur W. Galston

Primary FRCA: 450 MTFs and SBAs

By Kariem El-Boghdadly

Soil and Vegetation Systems

By S.T. Trudgill

The Eden Project: The Guide

By Mike Petty, Charlie Webster

Botany: An Introduction to Plant Biology

By T.Elliot Weier, etc.

Living Planet: The Web of Life on Earth

By David Attenborough

Expanding the Production and Use of Cool Season Food Legumes: Proceedings of the Second International Food Legume Research Conference on Pea, Lentil, Faba Bean, Chickpea, and Grasspea, Cairo, Egypt...

By F.J. Muehlbauer, W.J. Kaiser

World crops: Cool season food legumes: A global perspective of the problems and prospects for crop improvement in pea, lentil, faba bean and chickpea

By R.J. Summerfield

Linking Research and Marketing Opportunities for Pulses in the 21st Century: Proceedings of the Third International Food Legumes Research Conference

By R. Knight

Floristic Regions of the World

By Armen Takhtajan

Plant Disease: An Advanced Treatise: v. 5: How Plants Defend Themselves

By James G. Horsfall, Ellis B. Cowling

Plant Disease: An Advanced Treatise: v. 3: How Plants Suffer from Disease

By James G. Horsfall, Ellis B. Cowling