By Beverley Glover (Professor of Plant Systematics and Evolution, Professor of Plant Systematics and Evolution, Department of Plant Sciences, University of Cambridge)
By Amelia Lake (University of Newcastle), Tim G. Townshend (University of Newcastle), Seraphim Alvanides (Northumbria University)
By Tim Lang (Professor of Food Policy, City University, London, UK), David Barling (Senior Lecturer, Centre for Food Policy, Martin Caraher (Associate Dean and Reader in Food and Health Policy
By Richard Curtis
By Du Maurier, Daphne
By Bond, J M, Baines, Andrew
By Sarah Lindsay, Lindsay, Sarah
By Washington Irving
By Riley, Peter, Elgie, Colin, Veres, Laslo, Jones, Linda
By London, Jack
By Alison Primrose
By Down, Frances, Frances Down
By Neil Griffiths
By Carol Matchett
By Liz Austin
By Rudyard Kipling
By Dympna Pearson (Consultant Dietitian and Freelance trainer), Clare Grace (Queen Mary University of London)
By Pamela Mason
By Paul Victor
By John W. Erdman, Ian A. MacDonald, Steven H. Zeisel
By Olivier Picard, Laetitia Tighlit, Sami Tighlit, David Phillips
By CGP Books, CGP Books
By Allen Forte (Yale University), Steven Gilbert
By Simon Jennings (CEFAS Lowestoft), Michel Kaiser (University of Wales, Bangor), John D. Reynolds (Simon Fraser University)
By CGP Books
By David Cobham