books by author
Food and Agriculture Organization of the United Nations
Integrated Pest Management for Protected Vegetable Cultivation in the Near East
Utilization of Genetic Resources: Suitable Approaches, Agronomical Evaluation and Use
Water Quality for Agriculture
Vegetable Production Under Arid and Semi-arid Conditions in Tropical Africa: A Manual
Residues of Veterinary Drugs in Foods
Protected Cultivation in the Mediterranean Climate
Promotion de L'Aquaculture Commerciale Durable En Afrique Subsaharienne (Fao Documents Technique Sur Les Peches): Cadre juridique, réglementaire et institutionnel
Codex Alimentarius Commission: Procedural Manual (Rapport Technique Sur Le Genie)
The State of World Fisheries and Aquaculture (State of World Fisheries & Aquaculture)
Integrated Coastal Area Management and Agriculture, Forestry and Fisheries (FAO Guidelines)
Biodiversity and the Ecosystem Approach in Agriculture, Forestry and Fisheries
Commercial Aquaculture and Economic Growth, Poverty Alleviation and Food Security: Assessment Framework (Fao Fisheries and Aquaculture Technical Papers)
A Strategic Reassessment of Fish Farming Potential in Africa (CIFA Technical Paper) (Cifa Technical Papers)
Human Dimensions of the Ecosystem Approach to Fisheries: An Overview: FAO Fisheries Technical Paper 489
Promotion of Sustainable Commercial Aquaculture in Sub-Saharan Africa: Legal, Regulatory and Institutional Framework v. 3 (FAO Fisheries Technical Paper) (Fao Fisheries Technical Papers)
Strategic Assessment of the Potential for Freshwater Fish Farming in Latin America: No. 10. (COPESCAL Technical Paper)
Promotion of Sustainable Commercial Aquaculture in Sub-Saharan Africa: Investment and Economic Feasibility v. 2 (FAO Fisheries Technical Paper) (Fao Fisheries Technical Papers)
Qu'est-Ce Que Le Code de Conduite Pour Une Peche Responsable? (Documents Hors Collection)
Indicators for Sustainable Development of Marine Capture Fisheries (FAO Technical Guidelines for Responsible Fisheries)
Fisheries Management: Ecosystem (FAO Technical Guidelines for Responsible Fisheries)
Sorghum and Millets in Human Nutrition (FAO Food and Nutrition Paper)
Rice in Human Nutrition (FAO Food & Nutrition)
Agricultural Research in India: An Overview of Its Organisation, Management and Operations (FAO research & technology papers)
Guide To Extension Training (Fao Training)
Animal Products (Food & Nutrition Papers)
Fats and Oils in Human Nutrition (FAO Food and Nutrition Paper)
Self-help Wells
State of Food and Agriculture: World Review: 1981
The State of Food and Agriculture: 1985
