Food and Agriculture Organization of the United Nations
Sorghum and Millets in Human Nutrition (FAO Food and Nutrition Paper)
- Availability
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- Books2Africa Collection
- Subjects
-
- Low Fat Diet
- Public Health Administration
- Biological Sciences
- Chemical Engineering & Technology
- Applied Optics
- Food Science
- Public Health & Preventive Medicine
- Light
- Optics & Laser Physics
- Agriculture & Farming
- Industrial Chemistry & Manufacturing Technologies
- Public Health & Preventive Medicine Textbooks
- Nutrition
- Preventive Medicine
- Author(s)
- Published
- 15th January 1995
- Publisher
- Food & Agriculture Organization of the United Nations (FAO)
- ISBN-10
- 9251033811
- ISBN-13
- 9789251033814
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