Low Fat Diet

THE NEW 8 WEEK CHOLESTEROL CURE: The Ultimate Programme for Preventing Heart Disease

By Kowalski

Eight-week Cholesterol Cure Cook Book

By Robert Kowalski

Anjum's Eat Right for Your Body Type: The Super-healthy Diet Inspired by Ayurveda

By Anjum Anand

Practically Macrobiotic: Ingredients, Preparation and Cooking of More Than 200 Delicious Macrobiotic Recipes

By Keith Michell

The Funky Fresh Juice Book

By Jason Vale

Ching's Fast Food: 110 Quick and Healthy Chinese Favourites

By Ching-He Huang

The Incredible Spice Men: Todiwala and Singh

By Todiwala, Cyrus, Singh, Tony

The Slow Cook Book: Over 200 Oven and Slow Cooker Recipes

By Heather Whinney

A Dictionary of Food and Nutrition

By David A. Bender (University College, London)

Gl Diet Recipe Book and Health Plan

By Maggie Pannell

Food Matters (Life Files)

By Powell, Gillian

Deceptively Delicious: Simple Secrets to Get Your Kids Eating Good Food

By Jessica Seinfeld

Eaternity: More than 150 Deliciously Easy Vegan Recipes for a Long, Healthy, Satisfied, Joyful Life

By Jason Wrobel

Save Money Lose Weight: Spend Less and Reduce Your Waistline with My 28-day Plan

By Singh, Dr Ranj

Put Your Heart in Your Mouth: Natural Treatment for Atherosclerosis, Angina, Heart Attack, High Blood Pressure, Stroke, Arrhythmia, Peripheral Vascular Disease

By Dr. Natasha Campbell-McBride MD. MMedSci

New You Boot Camp: Change the way you eat, think and exercise for life

By Sunny Moran and Jacqui Cleaver

Eat For Life

By Si King, Dave Myers

OCR Food and Nutrition for GCSE: Home Economics (Ocr Gcse Food & Nutrition)

By Anita Tull

Gentleman's Relish and Other Culinary Oddities: A Gourmet's Guide for Anyone Who Relishes Sampling the Exotic and Unexpected (National Trust Food)

By National Trust, National Trust Books

La alimentacion/The Food: Que comemos/What do we eat

By Charvet, Jean-Paul

Cook Yourself Thin: The Delicious Way to Drop a Dress Size

By Harry Eastwood, Gizzi Erskine, Sal Henley, Sophie Michell

A Square Meal: A Culinary History Of The Great Depression

By Jane Ziegelman, Andrew Coe

From Plain Fare to Fusion Food: British Diet from the 1890s to the 1990s

By Derek J. Oddy

Matilda & The Ramsay Bunch: Tilly's Kitchen Takeover:

By Matilda Ramsay

Feed Me Vegan: For All Occasions: From quick and easy meals to stunning feasts, the new cookbook from bestselling vegan author Lucy Watson

By Lucy Watson

Naturally Thin: Unleash Your Skinnygirl and Free Yourself from a Lifetime of Dieting

By Bethenny Frankel, Eve Adamson

The Real Meal Revolution: The Radical, Sustainable Approach to Healthy Eating

By Professor Tim Noakes, Jonno Proudfoot, Sally-Ann Creed

Everyday Halogen Family Cookbook

By Sarah Flower

Mediterranean Cooking for Diabetics: Delicious Dishes to Control or Avoid Diabetes

By Robin Ellis

The Seasoned Foodie: Nutritious Dishes for a Healthier, Longer Life

By Manju Malhi