Low Fat Diet

Vegetarian Alternative: A Guide to a Healthful and Humane Diet

By Vic Sussman

Raw Energy Food Combining Diet

By L Kenton

Eating for Two: The complete guide to nutrition during pregnancy and beyond

By Annabel Karmel

Flavours (Kitchen Collection)

By Renshaw, Helen

Hamlyn All Colour Cookery: 200 5:2 Diet Recipes: Hamlyn All Colour Cookbook

By Hamlyn

Low Fat

Food Rules: An Eater's Manual

By Michael Pollan

Dash Diet Cookbook: The Complete Guide to Lower Blood Pressure with Flavorful Low-Sodium Recipes and 6 Weekly Plans to Improve your Health and Boost your Energy Level

By Brooks, Dorothy

Forget the Fear of Food

By Christine Fenn, Spencer Hart

Skinny Bitch in the Kitch: Kick-Ass Solutions for Hungry Girls Who Want to Stop Cooking Crap (and Start Looking Hot!)

By Kim Barnouin, Rory Freedman

Killer Clothes: How Clothing Choices Endanger Your Health

By Brian R. Clement, Anna Maria Clement

The Great Plant-Based Con: Why eating a plants-only diet won't improve your health or save the planet

By Jayne Buxton

Pasta Light: 80 Low-Fat, Low-Calorie, Fast and Fabulous Pasta Sauces

By Kolpas, Norman

Allen Carr's Easyweigh to Lose Weight: The revolutionary method to losing weight fast from international bestselling author of The Easy Way to Stop Smoking

By Allen Carr

The Deliciously Keto Cookbook: 150 mouth-watering low-carb, healthy-fat ketogenic recipes for mains, sides, desserts, and more

By Molly Pearl, Kelly Roehl, MD, Rd, LDN, CNSC

Multicultural Handbook of Food, Nutrition and Dietetics

By Aruna Thaker (Wandsworth NHS Teaching PCT, London), Arlene Barton (Lecturer in Clinical Nutrition and Dietetics, Faculty of Science, University of Nottingham)

Healthy At Last: A Plant-based Approach to Preventing and Reversing Diabetes and Other Chronic Illnesses

By Eric Adams

Weight Watchers Mini Series: Meat-free Meals

By Weight Watchers

The Blue Zones Solution: Eating and Living Like the World's Healthiest People

By Dan Buettner

Good Better Green: The Most Inventive Recipes to Help You Eat More Greens

By Zita Steyn, Nassima Rothacker

Cook Right 4 Your Type

By Dr Peter D'Adamo

The Complete Book Of Food Combining: A new, easy-to-use guide to the most successful diet ever

By Kathryn Marsden

Living Food

By Daphne Lambert

The 22-Day Revolution: The plant-based programme that will transform your body, reset your habits, and change your life.

By Marco Borges

Live Fast, Lose Weight: Fat to Fit: 80 recipes for a healthy lifestyle

By Charlotte Crosby

The Metabolic Typing Diet: Customize Your Diet To: Free Yourself from Food Cravings: Achieve Your Ideal Weight; Enjoy High Energy and Robust Health; Prevent and Reverse Disease

By William L. Wolcott, Trish Fahey

Weight Watchers Store Cupboard Cookery

By Lesley Waters

Broke Vegan: Over 100 plant-based recipes that don't cost the earth

By Saskia Sidey

Super Soups: Sumptuous soups for every day (Good Housekeeping)

A Consumer's Dictionary of Food Additives, 7th Edition: Descriptions in Plain English of More Than 12,000 Ingredients Both Harmful and Desirable Found in Foods

By Ruth Winter