books by subject
Public Health & Preventive Medicine Textbooks

Design Concepts In Nutritional Epidemiology (Oxford Medical Publications)

Manual of Dietetic Practice

The Adrenal Thyroid Revolution: A Proven 4-Week Program to Rescue Your Metabolism, Hormones, Mind & Mood

Sports Nutrition: An Introduction to Energy Production and Performance

Fundamentals of Human Nutrition: for Students and Practitioners in the Health Sciences, 1e

Nutrition, 2Ed: A Health Promotion Approach

Williams' Basic Nutrition & Diet Therapy

Introduction to Human Nutrition (The Nutrition Society Textbook)

NUTRITION : A HEALTH PROMOTION APPROACH

What Seems to be the Trouble?: Stories in Illness and Healthcare

When Parents Die: Learning to Live with the Loss of a Parent

Hygiene Promotion: A Practical Manual for Relief and Development

How to Retrain Your Appetite: Lose weight permanently eating all your favourite foods

Vegan in 7: Delicious plant-based recipes in 7 ingredients or fewer

Radical Hope: 10 Key Healing Factors from Exceptional Survivors of Cancer & Other Diseases

Nourish & Glow: The 10-Day Plan: Kickstart a lifetime of healthy eating

Drugs in use: clinical case studies for pharmacists

Diet 2000: How to Eat for a Healthier Future

Level 4 (Hygiene for Management: A Text for Food Safety Courses)

Knowledge Set for Nutrition and Well-being (Knowledge Sets)

Debates and Dilemmas in Promoting Health: A Reader

Complementary and Alternative Medicine: Structures and Safeguards

Health in the Americas 2007: v. I & II (Scientific and technical publication)

Coronary Heart Disease Prevention: A Handbook for the Health Care Team

Unprocessed: How the Food We Eat Is Fuelling Our Mental Health Crisis ‘This book will change lives’ – Tim Spector, author of Food For Life

Nutrition for Medical Students

Nutrition Guide for Clinicians: Second Edition

Nutrition Guide for Clinicians: Second Edition

A Silent Fire: The Story of Inflammation, Diet and Disease
