Public Health & Preventive Medicine Textbooks

Nutrition, 2Ed: A Health Promotion Approach

By Geoffrey P. Webb, Geoffrey Webb, Webb, Geoffrey P., Geoffrey

Williams' Basic Nutrition & Diet Therapy

By Nix MS RD CD, Staci

Introduction to Human Nutrition (The Nutrition Society Textbook)

By Gibney, Michael J., Lanham-New, Susan A., Cassidy, Aedin, Vorster, Hester H.

NUTRITION : A HEALTH PROMOTION APPROACH

By Webb, Geoffrey P., Geoffrey L

What Seems to be the Trouble?: Stories in Illness and Healthcare

By Greenhalgh, Trisha, Goozner, Merrill

When Parents Die: Learning to Live with the Loss of a Parent

By Abrams, Rebecca

Hygiene Promotion: A Practical Manual for Relief and Development

By Ferron, Suzanne, etc., Morgan, Joy, O'Reilly, Marion

How to Retrain Your Appetite: Lose weight permanently eating all your favourite foods

By McCarthy, Dr Helen

Vegan in 7: Delicious plant-based recipes in 7 ingredients or fewer

By Rita Serano

Radical Hope: 10 Key Healing Factors from Exceptional Survivors of Cancer & Other Diseases

By Turner, Kelly, White, Tracy

Nourish & Glow: The 10-Day Plan: Kickstart a lifetime of healthy eating

By Freer, Amelia

Drugs in use: clinical case studies for pharmacists

By Linda J Dodds

Diet 2000: How to Eat for a Healthier Future

By Alan Maryon-Davis, Jane Thomas

Level 4 (Hygiene for Management: A Text for Food Safety Courses)

By Springer, Richard

Knowledge Set for Nutrition and Well-being (Knowledge Sets)

By Carolyn Aldworth

Debates and Dilemmas in Promoting Health: A Reader

By Sidell, Moyra, Katz, Jeanne, Peberdy, Alyson, Douglas, Jenny

Complementary and Alternative Medicine: Structures and Safeguards

By Lee-Treweek, Geraldine, Heller, Tom, Macqueen, Hilary, Stone, Julie, SPURR, Sue

Health in the Americas 2007: v. I & II (Scientific and technical publication)

By Pan American Health Organization

Coronary Heart Disease Prevention: A Handbook for the Health Care Team

By Lindsay, Grace M.

Unprocessed: How the Food We Eat Is Fuelling Our Mental Health Crisis ‘This book will change lives’ – Tim Spector, author of Food For Life

By Wilson, Kimberley

Nutrition for Medical Students

By Bender, Arnold E., Dr David A.

Design Concepts In Nutritional Epidemiology (Oxford Medical Publications)

By Margetts, Barrie

Diet (Teen Issues)

By Joanna Watson, Joanna Kedge

Crash Course: Metabolism and Nutrition, (Crash Course-UK)

By Ming Yeong Lim

Fast 800 Keto: Eat well, burn fat, manage your weight long-term (The Fast 800 Series)

By Mosley, Dr Michael

Health Information for Overseas Travel

By Dept.of Health

Obesity: v. 53, No. 2 (British Medical Bulletin)

By Finer, Nick

Ogden Psychology of Eating Healthy: From Healthy to Disordered Behavior

By Ogden, Jane

Handbook of Nutraceuticals and Functional Foods, Third Edition (Modern Nutrition)

By Wildman, Robert E.C.

Anorexia Nervosa and Bulimia

By DUKER