books by subject

Nutrition

Filter by available

The Diet Compass: the 12-step guide to science-based nutrition for a healthier and longer life

By Bas Kast, David Shaw

Fresh Vegetable and Fruit Juices: What's Missing in Your Body

By Norman W. Walker

The Diet Whisperer: 12-Week Reset Plan: Supercharge your metabolism, reverse diabetes and harmonise your brain clock

By Paul Barrington Chell, Monique Hope-Ross

Escape the Diet Trap

By Briffa, Dr. John, Dr. John Briffa

Food Glorious Food: Incredibly Delicious Low-GL Recipes for Friends and Family

By Patrick Holford, Fiona McDonald Joyce

The 5-Day Diet: Lose weight, supercharge your energy and reboot your health

By Patrick Holford

Say No To Diabetes: 10 Secrets to Preventing and Reversing Diabetes

By Patrick Holford BSc DipION FBANT NTCRP

I'm So Effing Hungry: Why we crave what we crave - and what to do about it

By Amy Shah

Sweet Poison: Learn how to break your addiction with sugar for life

By David Gillespie

Complete Nutrition: How to Live in Total Health

By Michael Sharon

Tomatoes, Lycopene and Human Health: Preventing Chronic Diseases

By A.Venket Rao (Dr.)

Overcoming Weight Problems 2nd Edition: A self-help guide using cognitive behavioural techniques

By Clare Grace, Vicky Lawson, Jeremy Gauntlett-Gilbert

Overcoming Overeating: Conquer Your Obsession With Food

By Jane Hirschmann & Carol Munter

What Really Works For Kids

By Clark, Susan

Food Combining Bible

By Dries, Jan, Inge

The Juicing Recipes Book: 150 Healthy Recipes to Unleash Nutritional Power

By Callisto Publishing

Escape the Diet Trap

By Dr. John Briffa

River Cottage Veg Every Day!

By Hugh Fearnley-Whittingstall

They Are What You Feed Them: How Food Can Improve Your Child's Behaviour, Learning and Mood

By Richardson, Dr. Alex Alex, Dr. Alex Alex Richardson

Fibre Fuelled: The Plant-Based Gut Health Plan to Lose Weight, Restore Health and Optimise Your Microbiome

By Dr Will Bulsiewicz

Lisa Riley's Honesty Diet: Change your life in just 8 days

By Lisa Riley

Nutraceuticals: Designer Foods III: Garlic, Soy and Licorice

By Paul A. LaChance (Rutgers - The State University, Dept. of Food Science, New Brunswick)

Nutricines: Food Components in Health and Nutrition

By Clifford A. Adams

Complete Food Combining

By Donna Thomson, Peter Thomson, Peter Thompson

Run Fast. Eat Slow.: Nourishing Recipes for Athletes: A Cookbook

By Shalane Flanagan, Elyse Kopecky

Nourishment: What Animals Can Teach Us about Rediscovering Our Nutritional Wisdom

By Fred Provenza

Spoon-Fed: Why almost everything we've been told about food is wrong

By Tim Spector

Dictionary of Carbohydrates 2e

By Peter M. Collins

Dictionary of Food Ingredients

By Robert S. Igoe

The Plant Paradox Family Cookbook: 80 One-Pot Recipes to Nourish Your Family Using Your Instant Pot, Slow Cooker, or Sheet Pan

By Dr. Steven R Gundry, MD