By Caroline Jarrett (Effortmark Ltd, Leighton Buzzard, UK), Gerry Gaffney (Information Design and Proprietary Ltd, Kingston, Australia), Steve Krug
By Ian Fleming (University of Cambridge, UK)
By J.C. Anderson (Imperial College, London, UK Imperial College, UK), Keith D. Leaver (Imperial College, UK Imperial Colleg...
By Tom Sanders (Kings College, London, UK), Peter Emery (King's College
By Judith L. Buttriss, Ailsa A. Welch, John M. Kearney (Dublin Institute of Technology), Susan A. Lanham-New (Faculty of Health and Medical Sciences, University of Surrey, Guildford, UK)
By Tim Lang (Professor of Food Policy, City University, London, UK), David Barling (Senior Lecturer, Centre for Food Policy, Martin Caraher (Associate Dean and Reader in Food and Health Policy
By Peter Robson (University of St. Andrews, UK)
By David Simon (Royal Holloway, University of London, UK)
By Adam R. Nicholls (University of Hull, UK)
By David Cohen (writer, psychologist and filmmaker, UK)
By John Visser (University of Northampton, UK), Graham Upton
By Val Wosket, Val Wosket (In private practice, York, UK)
By Paul Finglas (Institute of Food Research), Mark Roe (Institute of Food Research), Hannah Pinchen (Institute of Food Research, UK), Rachel Berry (Institute of Food Research, Susan Church (Food Standards Agency)
By Alan Baddeley (The University of York, UK), Michael W. Eysenck (Royal Holloway, University of London, Michael C. Anderson (MRC Cognition and Brain Sciences Unit, cambridge
By C Williams (University of Reading), J Buttriss (British Nutrition Foundation, UK)
By Margaret Rayman (University of Surrey, Guildford, UK), Alison Callaghan (Queen Elizabeth The Queen other Hospital, Kent
By Dr Rhian Williams (University of Glasgow, UK)
By David Goldblatt (Institute of Child Health, London, UK University College of London, UK University College London, UK University of College London, UK), Richard Maidment, Jeremy Mitchell
By Professor Joan E. Taylor (King's College London, UK), Terry Jones
By Mike Dent (University of Staffordshire, UK), Swethaa S. Ballakrishnen, Jean-Louis Denis (Ecole Nationale d'Administration Publique, Canada), Tracey Adams
By Tony Watson (University of Nottingham, UK)
By Alex Tickell (University of Portsmouth, UK)
By Tony Loton (LOTONtech Limited, Middlewich, UK)
By E.P. Ellinger (Professor of Law, the National University of Singapore, Singapore), Eva Lomnicka (Professor of Law, King's college, London, UK), C. Hare (Senior Lecturer in Law, University of Auckland, New Zealand)
By Professor Corinne Squire (University of Bristol, UK), Professor Molly Andrews (Professor of Sociology, university college london, Dr. Mark Davis (Monash University, Australia), Dr. Cigdem Esin (University of East London, Prof. Barbara Harriso...
By David Stephens (University of Brighton, UK)
By William Hale (School of Oriental and African Studies, London, UK)
By Sally Davies (Master, Master, Trinity College Cambridge, UK), Jonathan Pearson-Stuttard (Wellcome Trust Clinical Research Fellow, Wellcome Trust Clinical Research Fellow, IMPERIAL COLLEGE LONDON
By Tony Eaude (University of Oxford, UK)
By Elaine McCreery (Manchester Metropolitan University, Manchester, UK), Sandra Palmer (Manchester Metropolitan University, Veronica M Voiels (Manchester Metropolitan University