University - Biology, Medicine & Public Health

I'm Okay, You're a Brat: Freeing Ourselves from the Guilt-making Myths of Parenthood

By Susan J. Jeffers

Managing PCOS For Dummies

By Gaynor Bussell

The Dilemma of Ritual Abuse: Cautions and Guides for Therapists

By George A. Fraser, MD FRCPC (Royal Ottawa Hospital)

On the Tip of Your Tongue: Your Memory in Later Life

By Gibson, H. B., Segar, Rufus

THE FRAGRANT PHARMACY :A Complete Guide to Aromatherapy & Essential Oils

By Valerie Ann Worwood

Super Drinks for Pregnancy

By Fiona Wilcock

Food at work: workplace solutions for malnutrition, obesity and chronic diseases

By Christopher Wanjek, International Labour Office

Fat Matters: From Sociology to Science

By Gina Tsichlia, Alexandra M. Johnstone

Wheat Belly: Lose the Wheat, Lose the Weight, and Find Your Path Back to Health

By William Davis

Dietary Reference Intakes: The Essential Guide to Nutrient Requirements

By National Academy of Sciences, Food and Nutrition Board, Institute of Medicine, Jennifer J. Otten, Jennifer Pitzi Hellwig

McCance and Widdowson: A Scientific Partnership of 60 Years, 1933-93 - A Commemorative Volume Prepared as a Tribute to the 60-year Scientific Partnership Between Robert Alexander McCance CBE, FRS a...

By Margaret Ashwell

Clinical Paediatric Dietetics

By V Shaw

Hobbs' Food Poisoning and Food Hygiene

By Jim McLauchlin, Christine Little, Betty C. Hobbs

Chocolate and Health

By Rodolfo Paoletti, Andrea Poli, Ario Conti, Francesco Visioli

Plant Secondary Metabolites: Occurrence, Structure and Role in the Human Diet

By Alan Crozier (University of Glasgow), Mike N. Clifford (University of Surrey), Hiroshi Ashihara (Department of Biology, Ochanomizu University, Tokyo)

Food and Western Disease: Health and Nutrition from an Evolutionary Perspective

By Staffan Lindeberg (Lund Universtiy, Sweden)

Food, Nutrition, Physical Activity and the Prevention of Cancer: A Global Perspective: A Project of World Cancer Research Fund International

By World Cancer Research Fund

Gestational Diabetes: Your Survival Guide To Diabetes In Pregnancy

By Paul Grant

Let's Eat Mindfully

By Jim Painter Phd/Rd, Rosemary Painter Msed

Manual of Nutrition

By Food Standards Committee

The Health Practitioner's Guide to Climate Change: Diagnosis and Cure

By Jenny Griffiths, Mala Rao, Fiona Adshead, Allison Thorpe

Nutrition For Dummies

By Nigel Denby, Sue Baic, Carol Ann Rinzler

Managing Osteoporosis

By Susan A. Lanham-New, T. O'Neill, R. Morris, D. Skelton, A. Sutcliffe

Nutrition and Arthritis

By Margaret Rayman (University of Surrey, Guildford, UK), Alison Callaghan (Queen Elizabeth The Queen other Hospital, Kent

Basic and Applied Dental Biochemistry

By R.A.D. Williams, J.C. Elliott

Introduction to Dental Anatomy

By James Henderson Scott, Norman Barrington Bray Symons

Virtual Medicine

By Keith Mumby

High-yield Immunology

By Arthur G. Johnson

The Essential Medical Dictionary: A Practical Guide to Medical Matters

Sexually Transmitted Infections: A Guide to Care

By Anita Weston