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The Ultimate Book of Fish and Shellfish

By Whiteman, Kate

Step-by-Step Cakes

By Caroline Bretherton

The New Mrs Lee's Cookbook

By L.C. Koon

The New Mrs Lee's Cookbook: v. 2: Straits Heritage Cuisine (The New Mrs Lee's Cookbook: Straits Heritage Cuisine)

By Koon, Lee Chin

The Chef at War (Penguin Great Food)

By Soyer, Alexis

Belching Out the Devil: Global Adventures with Coca-Cola

By Mark Thomas

Trees (Clue Books)

By Gwen Allen John Denslow, Joan Denslow, Tim Halliday

Reader's Digest Mediterranean Cookbook

By Mallos, Tess

The Delia Collection: Chicken

By Smith, Delia

Mrs Beeton's Classic Meat Dishes: Foreword by Fergus Henderson

By Isabella Beeton

The Perfectly Dressed Salad: Recipes to make your salads sing, from quick-fix vinaigrettes to creamy classics

By Pickford, Louise

Mrs Beeton's Chicken Other Birds and Game: Foreword by Valentine Warner

By Beeton, Isabella, Baker, Gerard

Wholefoods: With recipes for health and healing

By Nicola Graimes

How to Cook and Keep on Cooking

By Boyle, Simon

Step by Step Quick and Easy Indian

By Redfield, James

5:2 Vegetarian: Over 100 fuss-free & flavourful recipes for the fasting diet

By Brooks, Celia

The all colour budget cookery

By Audrey Ellis

Hubble Bubble: Titania's Guide to Magical Feasts

By Hardie, Titania, Morris, Sara

The Book of Tea: The Book of Oz (Penguin Little Black Classics)

By Okakura, Kakuzo

One Step Ahead: One Step Ahead (E)

By Mary Berry

1001 Home Remedies: Trustworthy Treatments for Everyday Health Problems

By Reader's Digest

The Oyster Seekers

By Bruce, Mandy

The Wine Diet

By Corder PhD MRPharmS, Professor Roger

The French Kitchen: A Cookbook

By Harris, JoAnne, Warde, Fran

Healthy One-Dish Cooking: Boost Your Fitness, and Save Time, with 250 Fabulous All-in-One Recipes

By Reader's Digest

Food from an Italian Garden: More Than 200 Delicious Recipesfor Fruits And Vegetables: Traditional Fruit and Vegetable Recipes from Italy (Penguin Cookery Library)

By Barrett, Judith, Sargent, Claudia Karabaic, Mortimer, Sir John

Vegetarian Meals

By Unknown

French Cooking

By Caroline Ellwood

Italian Cooking

By Mary Reynolds

The color Book Of Vegetarian Cooking

By Carole Handslip