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Reflections of a Wine Merchant: On a Lifetime in the Vineyards and Cellars of France and Italy

By Neal I. Rosenthal

Controlling Crop Pests and Diseases

By Rosalyn Rappaport

Processing Vegetable Oil

By N/A

Jatropha Curcas or Physic Nut

By N/A

Estimating Costs and Benefits on Crop Production

By Zegeye, Ali, Kebede, Renstrom, Shone

Conservation Tillage for Dryland Farming

By Biamah, Rockstrom, Okwach

Agriculture in Practice

By Ngumy, Onyango

Fruit & Vegetable Gardening in South Africa

By Gilbert, Hadfield

Growing Fruit Trees

By Shelley Epstein

Orient

By Unknown.

James Wong's Homegrown Revolution

By James Wong

Pigs for the Freezer: A Guide to Small-Scale Production

By McDonald-Brown, Linda

Living with Chickens: Everything you need to know about keeping chickens

By Jay Rossier, Geoff Hansen

The Honey Cookbook

By Popescu, Charlotte

Eat Well, Stay Young

By Montignac, Michel

The Little Book of Wine Tips (Little Books of Tips)

By Langley, Andrew

Jancis Robinson's Guide to Wine Grapes

By Robinson, Jancis

30 Minute Italian Meals Made Simple

By Boggiano, Angela

GOOD FOOD FAST

By Cas Clarke

The Chocolate Book

By Rubinstein, Helge.

Feed Me!

By Hawes, Gerrie

Entertaining: Complete Menus for All Occasions

By Willan, Anne

Vegetarian

By Various

Angel in an Apron

By Bryony Hill

Kids Food

Patios, Pots & Window Boxes

By Sue Norman, Roger Norman

The New Vegan: Fresh and Exciting Recipes for a Healthy Lifestyle

By Grant, Amanda

VB6: Eat Vegan Before 6:00 to Lose Weight and Restore Your Health...For Good

By Bittman, Mark

Weight Watchers Mini Series: Meat-free Meals

By Weight Watchers

Vegetable and Pasta Book

By Hom, Ken