Hobbies, Leisure & Cookery

Harrods Cookery Book

By Aslani, MARILYN, Marilyn Aslani

"Good Housekeeping" Microwave Encyclopedia

By Tee, Susanna, Good Housekeeping Institute

Harrods Book of Jams, Jellies and Chutneys

By Richardson-Gerson, Rosamond

Ten Vineyard Lunches (The ten menus cookery series)

By Olney, Richard

"Good Housekeeping" Slim and Healthy Microwave Cookery

By Good Housekeeping, Good Housekeeping Institute, CROXFORD, Barbara

"Good Housekeeping" Slim and Healthy Microwave Cookery

By Good Housekeeping, Good Housekeeping Institute, CROXFORD, Barbara

Country Living, Country Cook

By Davenport, Philippa

Encyclopedia Microwave Technique

By Good Housekeeping Editorial Staff

"Good Housekeeping" Microwave Vegetarian Cookery

By Smith, Janet

Larousse Traditional French Cookery

By Curnonsky, Troisgros, Pierre

The Dairy Book of British Food: Over Four Hundred Recipes for Every Occasion

By Ebury Press, Martyn, Elizabeth, Elizabeth Martyn

"Good Housekeeping" Complete Book of Home Baking

By Good Housekeeping Institute

Eating and Drinking with "Good Housekeeping": v. 1 (Good Housekeeping nostalgia series)

By Braithwaite, Brian, Walsh, Noelle

Le Creuset's French Country Kitchen

By Jennie Reekie

GOOD HOUSEKEEPING COMBINATION AND MICROWAVE COOKING.

By Jackson, Felicity. (editor).

Routiers Cook Book

By Blanc OBE, Raymond

Alfresco: Over 100 Recipes and Menu Suggestions for Memorable Outdoor Meals

By Burgess, Linda, Richardson-Gerson, Rosamond

Sheep Book

By "T. V. Vet"

Build Your Own Farm Buildings

By Henderson, Frank

Principles of Dairy Farming

By Russell, Kenneth, Williams, Stephen

Soil Management

By Davies, D.B., etc.

Farm Workshop (Farming book series)

By Bell, Brian

Book for Pig Farmers

By "T. V. Vet"

Calf Rearing

By Thickett, Bill, etc., Mitchel, Hallows

Chewing the Cud

By Brewis, Henry, Brewis, Henry

Raising Small Animals

By E. Grant Moody, Ezra Taft Benson Agriculture and Food In

Cattle Behaviour

By Phillips, Clive

Mastitis Control in Dairy Herds: Illustrated and Practical Guide

By Blowey, R. W., Edmondson, Peter

Forage Conservation and Feeding

By Raymond, Frank, Waltham, R.

Change on the Land: Hundred Years of Mechanised Farming

By Gibbard, Stuart