books by subject

Agriculture & Farming

Filter by available

Epidemiology and Plant Disease Management

By Jan C. Zadoks, Richard D. Schein

Plant Disease Control: Towards Environmentally Acceptable Methods

By Richard N. Strange

Insecticides of Plant Origin

By John T. Arnason, etc., R.J.R. Philogene, P. Morand

Stress Physiology in Crop Plants

By Harry Mussell, Richard C. Staples

Analysis & Improvement Of Plant Cold Hardiness

By Charles R. Olien (Michigan State University)

Plant Cold Hardiness and Freezing Stress: v. 2: Mechanisms and Crop Implications

By P.H. Li, A. Sakai

Water Deficits and Plant Growth: v. 3: Plant Responses and Control of Water Balance

By T.T. Kozlowski

Wildlife Rangers Handbook

By Great Britain: Forestry Commission, G.D. Sprinthorpe, N.G. Myhill

Chick Days an Absolute Beginners Guide

By Jenna Woginrich

An Interpet Guide To Fancy Goldfishes :

By Dr. Chris Andrews

Jack Russell Terrier: An Owner's Guide

By Robert Killick

Silent Earth: Averting the Insect Apocalypse

By Dave Goulson

Managing Set-aside Land for Wildlife

By Institute of Terrestrial Ecology

Forests and water: valuation and payments for forest ecosystem services

By United Nations: Economic Commission for Europe

Stakeholder-oriented valuation to support water resources management processes: Confronting concepts with local practice: 30 (FAO water reports)

By Food and Agriculture Organization of the United Nations

Measuring Trees and Forests

By Michael S. Philip (formerly University of Aberdeen, UK)

Forest site and productivity

By B. Gessel

The Complex Forest: Communities, Uncertainty, and Adaptive Collaborative Management

By Carol J.P. Colfer

Shifting Agriculture and Sustainable Development: An Interdisciplinary Study from North-Eastern India

By P.S. Ramakrishnan

Beyond Tropical Deforestation,from Tropical Deforestation to Forest Cover Dynamics and Forest Development: Man and the Biosphere Series

By Didier Babin

Endangered Maize: Industrial Agriculture and the Crisis of Extinction

By Helen Anne Curry

Nourishment: What Animals Can Teach Us about Rediscovering Our Nutritional Wisdom

By Fred Provenza

Clarissa and the Countryman: v.2

By Clarissa Dickson Wright, Sir John Scott

Classical Tradition in West European Farming

By G. E. Fussell

Control of Crop Productivity

By C. J. Pearson

Keeping Chickens

An Introduction to Crop Physiology

By F. L. Milthorpe

Cell and Tissue Culture in Forestry: General Principles and Biotechnology

By J.M. Bonga, D.J. Durzan

Trees II

By Y. P. S. Bajaj

Cell and Tissue Culture in Forestry: General Principles and Biotechnology

By J.M. Bonga, D.J. Durzan