books by subject
Agriculture & Farming

The Biopesticide Manual: A World Compendium

Seed to Civilization: Story of Food

The Biology of Crop Productivity

Biotechnology of Fungi for Improving Plant Growth

Process and Control in Plant Senescence

Organic Farming and Growing: A Guide to Management

Our Common Journey: A Transition Toward Sustainability

Cell and Tissue Culture in Forestry: Case Histories: Gymnosperms, Angiosperms and Palms

Cell and Tissue Culture in Forestry: Volume 2 Specific Principles and Methods: Growth and Developments

Soil

Tissue Culture in Forestry

Cell and Tissue Culture in Forestry: General Principles and Biotechnology

Cell and Tissue Culture in Forestry: General Principles and Biotechnology

Trees II

Agri-Culture: Reconnecting People, Land and Nature

Food in the 21st Century: From Science to Sustainable Agriculture

Modern Irrigated Soils

Host-Pathogen Interactions in Plant Disease

Breeding Plants for Less Favourable Environments

Plant Tissue Culture and Its Agricultural Applications

Application Technology for Crop Protection

Horticultural Reviews: 1990,v.12

Soil Science and Sustainable Land Management in the Tropics

Soil Resilience and Sustainable Land Use

Simulation of Plant Growth and Crop Production

Preparing to Plant Tropical Trees

Phytotronics in Agricultural and Horticultural Research

Tree Physiology and Yield Improvement

Biochemistry of Fruit Ripening
