Anthropological Customs

Event Management

By Van Der Wagen, Lynn

Wet Nursing: A History from Antiquity to the Present (Family, Sexuality and Social Relations in Past Times)

By Fildes

The Cutting Edge: 50 Years of British Fashion, 1947-1997

By Amy de la Haye

Fashion Cultures: Theories, Explorations and Analysis

By Bruzzi, Stella, Gibson, Pamela Church

Victorian Seaside Holidays (Life in the Past)

By Mandy Ross

Christmas (Celebrations)

By Anita Ganeri

At Christmas the Heart Goes Home

By Holmes, Marjorie

The Hamlyn Complete Christmas Book

By Huppings, Carol

A Certain Je Ne Sais Quoi: The Ideal Guide to Sounding, Acting and Shrugging Like the French

By Timoney, Charles

Contemporary American Cinema (UK Higher Education OUP Humanities & Social Sciences Media, Film & Cultural Studies)

By Williams Professor, Linda Ruth, Hammond, Michael

Queen of Fashion: What Marie Antoinette Wore to the Revolution

By Weber, Caroline

A Dictionary of British Folk Customs

By Hole, Christina

Food & Society Classical Antiquity (Key Themes in Ancient History)

By Garnsey

The Alchemy of Culture: Intoxicants in Society

By Rudgley, Richard

Changing Literacies (Changing Education)

By Lankshear, .

Dancing in the Streets: A History of Collective Joy

By Ehrenreich, Barbara

Eighteenth-Century Popular Culture: A Selection

By Mullan, John

Patrick Cox: Wit, Irony and Footwear (The Cutting Edge S.)

By Doe, Tamasin

Caribbean Carnivals & Festivals

UNCLE REMUS - AND - NIGHTS WITH UNCLE REMUS

By JOEL CHANDLER HARRIS, Graham Hancock, Santha Faiia

How To Pull Girls: An Insider Guide To Success With Women

By Bruni, Julia

Wedding Anniversaries from Paper to Diamond

By Lee, Cookie

The Give and Take of Everyday Life: Language, Socialization of Kaluli Children (Studies in the Social and Cultural Foundations of Language, Series Number 9)

By Schieffelin, Bambi B.

Food: An Oxford Anthology

By Allen, Brigid

Man the Hunter

By Lee, Richard Borshay

The Fortunes of Permanence – Culture and Anarchy in an Age of Amnesia

By Kimball, Roger

Gramsci's Common Sense: Inequality and Its Narratives

By Kate Crehan

All Manners of Food: Eating and Taste in England and France from the Middle Ages to the Present

By Mennell, Stephen

Health, Hedonism and Hypochondria: The Hidden History of Spas

By Bradley, Ian

Foodies: Democracy and Distinction in the Gourmet Foodscape (Cultural Spaces)

By Johnston, Josée