Bars & Cafés for Travelers

It Must've Been Something I Ate: The Return of the Man Who Ate Everything

By Steingarten, Jeffrey

No Reservations: Around the World on an Empty Stomach

By Anthony Bourdain

The Man Who Ate the World

By Jay Rayner

CAMRA's Good Beer Guide 2020

By CAMRA Campaign for Real Ale

Not Just a Cookbook: L'Ecrivain Restaurant, Dublin

The Good Food Guide: 2004

By Andrew Turvil

Pub Walks in Cornwall

By Laurence Main

WINNERS DINNERS

The Good Pub Guide 2016

By Fiona Stapley

The Good Food Guide: 2012

By Elizabeth Carter

Pubs and Inns: Local Heros

By Peter Ashley

Cape Cod, Nantucket and Martha's Vineyard

By Andrew Bender

Cheap Eats in London

By Sandra Gustafson

New York City

By Dani Valent

The Village Pub

By Roger Protz, Homer W. Sykes

The Illustrated Guide to Luxor

By Kent R Weeks

DK Eyewitness Spain (DK Eyewitness Travel Guide)

By DK

Pub Walks Around Farnham and Camberley

By Jack Street

Real Ale Drinker's Guide to Kent Pubs

By Tim Bomback, Eric Stuckey, Martin Nicholls

Pubwatching with Desmond Morris

By Kate Fox

London Restaurants (Zagat Guides)

By Douglas-Home, Sholto, Kessler, Susan, Diuguid, Carol

Duck & Waffle: Recipes and stories

By Dan Doherty

The Good Beer Guide: 2002

By CAMRA, Roger Protz

Pub Walks in Northumberland

By John Sadler

Best Sussex Pub Walks: Circular Walks from 'Harveys of Sussex' Pubs

By Jonny Young

Food and Beverage Management

By Andrew Lockwood, Ioannis S. Pantelidis (University of Brighton, UK), Peter Alcott (University of Surrey, Bernard Davis

Yorkshire's Own Kitchen: The Guide to the Best Food and Drink from Yorkshire and the Humber

By Alan Regional Food Group, Titchmarsh, Shrager, Welcome to Yorkshire, Martin

Trencherman's Guide: No 27

By Jo Rees

The Bridgestone Food Lover's Guide to Ireland: The Shopper's Guide

By John McKenna, Sally McKenna, Aoife Wasser

Pubs and Bars Guide: 1992

By Egon Ronay