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Bars & Cafés for Travelers

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Eat.Shop.London: The Indispensable Guide to Stylishly Unique, Locally Owned Eating and Shopping

By Caroline Loncq

Special Places to Stay in Britain for Garden Lovers

By Alastair Sawday, Tom Hodgkinson

SMALL HOTELS

The Dublin Pubspotters' Guide: A Magisterial Guide to Every Single Pub in Dublin and County Dublin

By Mac Moloney

Garlic And Sapphires

By Ruth Reichl

Berlitz European Menu Reader

By Berlitz Guides

A Waiter in Paris: Adventures in the Dark Heart of the City

By Edward Chisholm

Short Walks from East Sussex Pubs

By Rupert Taylor

Time Out Lisbon City Guide: Travel guide with pull-out map

By Time Out

Ales and Tales: Pubs in the Story of Whitstable

By Pike, Geoffrey, Page, Mike, Cann, John

Beer, Bed and Breakfast

By CAMRA, Roger Protz

French Holiday Homes: Villas, Gites and Apartments (Special Places to Stay)

By Alastair Sawday, Emma Carey

British Bed & Breakfast (Alastair Sawday's Special Places to Stay)

By Sawday, Alastair

1001 Family Days Out (AA 1001 Series)

By AA Publishing

Spain: Special Places to Stay (Alastair Sawday's Special Places to Stay)

By Alastair Sawday

Adventurous Pub Walks in Surrey

By Weller, David

Tip-top Teashops: Great Britain's Top 100 Tea Rooms

By Laura Harper

Eat Slow Britain: Special Places to Eat, Inspirational Chefs, Gifted Organic Producers (Special Places to Stay)

By Alastair Sawday

DK Eyewitness New York City: 2019

By DK Eyewitness

The Good Pub Guide 2014

By Alisdair Aird, Fiona Stapley

Restaurant: From Concept to Operation

By Donald E. Lundberg, John R. Walker

Time Out London Eating and Drinking 2008: 2008

By Editors of Time Out

Breaks Near the Motorways: 2005

By Hugh Cantlie

Near the Motorways: Affordable Alternatives to Service Stations

By Hugh Cantlie

Pub Walks in West Sussex: Forty Circular Walks Around West Sussex Inns

By Mike Power

No Reservations: Around the World on an Empty Stomach

By Anthony Bourdain

It Must've Been Something I Ate: The Return of the Man Who Ate Everything

By Steingarten, Jeffrey

The Man Who Ate the World

By Jay Rayner

The ASK Italian Cookbook: Easy to prepare recipes from the ASK Italian kitchens

By Carla Capalbo, Theo Randall

Hip Hotels: Beach

By Herbert Ypma