Biochemistry

Chemical Genomics: Reviews and Protocols

By Edward D. Zanders

Cell Biology: A Laboratory Handbook

By Celis, J E Celis, Julio E Celis

Cell Biology: A Laboratory Handbook

By Celis, Julio E Celis

Studies in Natural Products Chemistry: Bioactive Natural Products (Part M): Volume 33

By Atta-ur Rahman (Professor Emeritus, International Center for Chemical and Biological Sciences (H. E. J. Research Institute of Chemistry and Dr. Panjwani Center for Molecular Medicine and Drug Research), University of Karachi, Pakistan)

A Short Textbook of Chemical Pathology (University medical texts)

By Baron, D.N.

The Emergence of Life: From Chemical Origins to Synthetic Biology

By Pier Luigi Luisi (Professor, ETH Zentrum, Switzerland)

Submerged Forests

By Reid, Clement

Clinical Chemistry

By Bangert Dr., Stephen K, Lapsley MB BCh BAO DipPath MRCPath MD FRCPath Dr., Marta, Marshall MA MSc PhD MBBS FRCP FRCPath FRCPEdin FIBiol Dr., William J., Bangert MA MB BChir MSc MBA FRCPath Dr., Stephen K.

Clinical Chemistry in Diagnosis and Treatment

By Zilva, Joan F., Pannall, P.R., Mayne, Philip D., Joan F. Zilva, P.R. Pannall, Philip D. Mayne

The Origins of Order: Self-Organization and Selection in Evolution

By Stuart A. Kauffman (Professor of Biochemistry, Professor of Biochemistry, University of Pennsylvania)

Omega-6 Essential Fatty Acids: Pathophysiology and Roles in Clinical Medicine

By D.F. Horrobin

Introduction to Practical Biochemistry

By David T. Plummer

Immunology: Biomedical Sciences Explained

By B. M. Hannigan

Understanding Enzymes

By Trevor Palmer

Bryophytes

By H.D. Zinsmeister, R. Mues

Ion Channels: Volume 207

By John N. Abelson (California Institute of Technology, Division of Biology, Pasadena, U.S.A.), Melvin I. Simon (The Salk Institute, La Jolla, CA, USA), Bernardo Rudy (New York University Medical Center, New York, Linda E. Iverson (Beckman Resear...

Molecular Biology of Plant Viruses

By Chuni L. Mandahar

Molecular Biology of Woody Plants: Volume 2

By S.M. Jain, S.C. Minocha

Protein Phosphorylation: A Practical Approach

By D. Grahame Hardie (Department of Biochemistry, University of Dundee)

Dictionary of Carbohydrates 2e

By Peter M. Collins

Biochemistry and Molecular Biology Compendium

By Roger L. Lundblad (Lundblad Biotechnology, Chapel Hill, North Carolina, USA)

Handbook of Enzyme Inhibitors.

By Zollner, Helmward

Enzymes in Food Technology

By Robert Whitehurst, Barry A. Law

Oxygen: The Molecule that Made the World

By Nick Lane (Reader in Evolutionary Biochemistry, Research Department of Genetics, Evolution and Environment, University College of London)

Peptide Nucleic Acids: Protocols and Applications

By Peter Nielson

Immunoassays for Trace Chemical Analysis: Monitoring Toxic Chemicals in Humans, Food, and the Environment

By Martin Vanderlaan, Dean W. Roberts, Bruce E. Watkins, Larry H. Stanker

Matthews' Plant Virology

By R. E. F. Matthews, Roger Hull

Hormone Action, Part G: Calmodulin and Calcium-Binding Proteins: Volume 102

By Nathan P. Kaplan, Nathan P. Colowick (Vanderbilt University School of Medicine, Nashville, Tennessee, U.S.A.), Anthony R. Means (Duke University, Durham, North Carolina, Bert W. O'Malley (Baylor College of Medicine, Houston, Texas

Green Fluorescent Protein

By Barry W. Hicks

Introduction to Protein Structure

By Carl Branden, John Tooze