books by subject

Biological Sciences

Filter by available

How to Change Your Mind: The New Science of Psychedelics

By Michael Pollan

Human Physiology

By Stuart Fox

Learning with the Brain in Mind: Mind Sets Before Skill Sets

By Michael Hebron

Motor Learning: Concepts and Applications

By Richard A. Magill

McCance and Widdowson's The Composition of Foods

By Public Health England

Human Body 3-D Pops

By Richard Walker

Obesity and Overweight Matters in Primary Care

By Ruth Chambers, Gill Wakley, Ian banks

Almost Like a Whale: The 'Origin of Species' Updated

By Jones, Steve

Principles of Gene Manipulation

By R.W. Old, S.B. Primrose

Essential Endocrinology (Oxford Medical Publications)

By Laycock, John F.

CAPD: Host Defence, Nutrition and Ultrafiltration: Conference on Current Topics in CAPD, London, November 1989

By G.A. Coles, M. Davies, J.D. Williams, Claudio Ronco

Introduction to Cane Sugar Technology

By George Homer Jenkins

The Salt Fix: Why the Experts Got it All Wrong and How Eating More Might Save Your Life

By DiNicolantonio, Dr James

Vuelta Skelter: Riding the Remarkable 1941 Tour of Spain

By Tim Moore

The Neurobiologic Mechanisms in Manipulative Therapy

By I. M. Korr

Histopathology

By Guy Orchard (Laboratory Manager/Consultant Grade Biomedical Scientist, ViaPath (formerly GSTS Pathology), London), Brian Nation (Editor, British Journal of Biomedical Science)

The Great Plant-Based Con: Why eating a plants-only diet won't improve your health or save the planet

By Jayne Buxton

Expertise in Context

By Paul J. Feltovich, Kenneth M. Ford (Founder and CEO, Institute for Human and Machine Cognition), Robert R. Hoffman (Senior Research Scientist, Inst For Human And Machine Cog)

Allen Carr's Easyweigh to Lose Weight: The revolutionary method to losing weight fast from international bestselling author of The Easy Way to Stop Smoking

By Allen Carr

Neuroscience: An Illustrated History of the Brain

By Tom Jackson

The Deliciously Keto Cookbook: 150 mouth-watering low-carb, healthy-fat ketogenic recipes for mains, sides, desserts, and more

By Molly Pearl, Kelly Roehl, MD, Rd, LDN, CNSC

Multicultural Handbook of Food, Nutrition and Dietetics

By Aruna Thaker (Wandsworth NHS Teaching PCT, London), Arlene Barton (Lecturer in Clinical Nutrition and Dietetics, Faculty of Science, University of Nottingham)

Tribalism: An Existential Threat to Humanity

By Ron Newby

This Mortal Coil: A Guardian, Economist & Prospect Book of the Year

By Andrew Doig

Taboo: Why Black Athletes Dominate Sports And Why We're Afraid To Talk About It

By Jon Entine

Validation of Pharmaceutical Processes

By R.D. McDowall (McDowall Consulting, Bromley, Kent, UK), James P. Agalloco (Agalloco & Associates, Belle Mead, New Jersey, USA), Klaus Haberer (Compliance Advice/Services, Koln, Germany), Frederick J. Carleton (Carleton Technologies, Boynton Beach, Flo...

Biological Psychology

By Minna Lyons, Neil Harrison, Gayle Brewer, Sarita Robinson, Robert L. Sanders

Neuropsychological Rehabilitation of Childhood Brain Injury: A Practical Guide

By J. Reed, K. Byard, H. Fine

Right in the Middle: Selective Trunk Activity in the Treatment of Adult Hemiplegia

By Patricia M. Davies

The GI Diet: The Easy, Healthy Way to Permanent Weight Loss

By Rick Gallop, Gallop, Rick