Cookbooks for Young Adults

What's Cooking in Spoon Street? (Puffin Books)

By Mies Bouhuys, T. Schinkel

Moley's Feast And Treats: Seasonal Cookbook

By Giffard, Hannah

Food In Focus: Cakes and Muffins (Cased)

By King, Hazel

HFL Food: Eggs Cased

By Spilsbury, Louise

Home Economics in Action

By Judith Christian- Carter, Carter, Judith Christian-

All About Food: Practical Home Economics

By Helen McGrath, Mcgrath, Helen

What's For Lunch: Meat and Fish (QED What's for Lunch)

By Honor Head

Easter Cooking (Usborne Activities)

By Gilpin, Rebecca

The Minichefs Cookbook

By Claire McAvoy

What Shall I Cook (What Shall I Do Today)

By Gibson, Ray, Watt, Fiona, Stitt, Sue

Get Real, Make a Meal ("Australian Women's Weekly" Home Library)

By Coleman, Mary

The Usborne Yummy Little Cookbook (Miniature Editions)

Rice (Threads) (Threads S.)

By Thomson, Ruth, Das, P.

The Usborne Little Children's Cookbook (Usborne Little Books)

By Gilpin, Rebecca

Great Fairy Bake Off

By Tim Bugbird

South East Asian Food And Drink

By Osborne

Hot and Cold (Science Through Cookery S.)

By Langley, Andrew

First Cookbook (Large Learners S.)

Fruit Salad: A First Look at Fruit

By Eccleshare, Julia, Ursell, Martin

Things to Make for Mother's Day (Usborne Activities)

By Gilpin, R.

Beans and Other Pulses (Ingredients of a Balanced Diet)

By Eugster, Rachel

Children's Quick and Easy Cookbook

By Pamela Wilkes, Dorling Kindersley

Party Food Non Fiction 1 (LONGMAN BOOK PROJECT)

By Witherington, Anne, Neate, Roberta, Palmer, Sue

Food Around the World

By Ridgwell, Jenny, Ridgway, Judy

Little Book of Chocolate (Usborne Little Books) (Pocket Nature)

By Sarah Kahn, Stephen Lambert

Celebration Food (Sparklers - Food We Eat)

By Hibbert, Clare

Eating (History Mysteries S.)

By Tanner, Gill, Wood, Tim, Murray, Maggie

Mexico (World of Recipes) (A World of Recipes)

By Julie McCulloch

China (A World of Recipes)

By Mcculloch, Julie

Cycles in Science: Food (Cased)

By Riley, Peter