books by subject
Crop Husbandry
The Sugar Beet Crop: Science into Practice
Fertiliser recommendations: for agricultural and horticultural crops
Soil Nitrogen as Fertilizer or Pollutant
The Doubly Green Revolution: Food for All in the Twenty-First Century
Cherries in the Rise: Cherry Cultivation in Kent
Methods in Fruit Breeding
Handbook of Environmental Physiology of Fruit Crops
Concise Encyclopedia of Temperate Tree Fruit
Virus-Insect-Plant Interactions
Soil Husbandry: A Practical Guide to the Use and Management of Soils
Growing Fruit
People, Plants and Genes: The Story of Crops and Humanity
Postharvest: Introduction to the Physiology and Handling of Fruit and Vegetables
The Tropical Agriculturalist: Cassava
The Tropical Agriculturalist Food Legumes
Prevention of Post-harvest Food Losses: Training Manual
The Tropical Agriculturalist Spice Plants
Grass: Its Production and Utilization
The Tropical Agriculturalist Maize
Growing Citrus Trees
Principles and Methods of Control (v. 1) (Intermediate tropical agriculture series)
Prevention of Post Harvest Food Losses: Fruits, Vegetables and Root Crops: A Training Manual
Tropical Grassy Weeds
The Identification of Weed Seedlings of Farm and Garden
Towards Holistic Agriculture: A Scientific Approach
Vegetable Production in the Tropics (Intermediate tropical agriculture series)
Tropical Pastures and Fodder Crops
Onions and other Vegetable Alliums
Postharvest Physiology and Handling of Perishable Plant Products