books by subject

Food & Drink

Filter by available

Mix and Match Menus

By Dorling Kindersley Publishing Staff

Drinks

By Jody Vassallo

It's Raining Plums: Seasonal Recipes by Seasoned Cooks

By Clay, Xanthe

Easter Cooking (Usborne Activities) (Activity Books)

By Rebecca Gilpin

The Apple Source Book: Particular Recipes for Diverse Apples

Slow: A Quick-step for Relaxed Eating

By Harris, Valentina

The Rough Guide to Belgium and Luxembourg

By Martin Dunford, Rough Guides, Phil Lee, Emma Thomson

Jenny Bristow's Today & Everyday Cookbook

By Jenny Bristow

The Slow Cooker Bible

Tea with Mrs. Beeton: Teatime Treats

By Mrs. Beeton (Isabella Mary)

Busy Mum's Cookbook

By Wendy Craig

Bazaar Book: 15 Minute Feasts

By Lesley Waters

New Classic Cuisine

By Albert Roux, Michel Roux, Kate Whiteman, John Michael Broadbent

Weight Watchers pro points cookbook - 20 minute meals

By Sue Ashworth

Suppers

By Macdonald, Claire

Brogdale Apple and Pear Recipe Book

Rick Stein: From Venice to Istanbul: Discovering the Flavours of the Eastern Mediterranean

By Stein, Rick

Pasta Classica: Art of Italian Pasta Cooking

By Dellacroce, Julia

LIVE ACTION RUNNING

By Langley, Andrew

Cookies & Biscuits

By Lansdowne Publishing Pty, Limited, New Holland Publishers Pty

Slimming

By Pomeroy, Elizabeth (Editorial Advisor)

Death by Chocolate: The Last Word on a Consuming Passion

By Marcel Desaulniers

Chocolates, Sweets & Toffees

By Jan Morgan, Rosemary Wadey

NEW COMPLETE JEWISH COOKBOOK REVISE

By Rose, Evelyn

Cupcakes and Cookies

By ACP Books, The Australian Women's Weekly

Cooking with Pasta

By Anne Willan

On the Pulse

By Georgina Fuggle

Make, Mend, Bake, Save and Shine: with Oxfam's Green Granny

By Barbara Warmsley, Jo Godfrey Wood

Recipes and Ramblings

The Rough Guide to Southwest USA

By Ward, Greg, Rough Guides