Food Writers

Happy Days with the Naked Chef

By Oliver, Jamie

A New Book of Middle Eastern Food: The Essential Guide to Middle Eastern Cooking. As Heard on BBC Radio 4

By Roden, Claudia

Jane Grigson's Fruit Book

By Grigson, Jane, Jane Grigson

English Food: An Anthology

By Grigson, Jane

At Home with the Roux Brothers

By Albert Roux, Michel Roux, Roux, Albert, Michel

Jane Grigson's English Food

By Grigson, Jane

Far Flung Floyd: Keith Floyd's Guide to South-East Asian Food

By Floyd, Keith

The Art of Eating Well

By Hemsley, Jasmine, Hemsley, Melissa

Toast: The Story of a Boy's Hunger

By Slater, Nigel

Humble Pie

By Ramsay, Gordon, Gordon Ramsay

Thirst

By Slater, Nigel

The River Cottage Cookbook

By Fearnley-Whittingstall, Hugh, Hugh Fearnley-Whittingstall

Not Just a Load of Old Lentils

By Elliot, Rose

A Feast of Floyd

By Floyd, Keith

Jamie at Home: Cook Your Way to the Good Life

By Oliver, Jamie

Humble Pie

By Ramsay, Gordon

The Return of the Naked Chef

By Oliver, Jamie, Jamie Oliver

A chef for all seasons

By Gordon Ramsay, Roz Denny, Georgia Glynn Smith

Cuisine Niçoise: Recipes from a Mediterranean Kitchen

By Jacques Médecin

Gordon Ramsay's Passion for Flavour..

By Ramsay, Gordon

Gordon Ramsay Makes It Easy

By Gordon Ramsay

Real Food

By Nigel Slater, Jonathan Lovekin

The Borough Market Cookbook: Recipes and stories from a year at the market

By Smith, Ed

MUSHROOM COOKBOOK

By Lloyd-Davies, Victoria, Victoria Lloyd-Davies

Not Just a Load of Old Lentils

By Elliot, Rose

Leith's Cookery Bible

By Leith, Prue, Waldegrave, Caroline

Cooking for Friends

By Blanc, Raymond

Jamie at Home: Cook Your Way to the Good Life

By Oliver, Jamie, Jamie Oliver

Vins de France

By collectif

Cook's Handbook

By Leith, Prue