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The Essential Easter Book

By Macdonald, Alan

The English Companion: An Idiosyncratic A-Z of England and Englishness

By Godfrey Smith

Staying Power: A Year In My Life

By PHIL TAYLOR

One for All: Global Homecooking with Oxo

By Katia Hadidian

Ken Hom's Foolproof Thai Cookery

By Ken Hom, Jean Cazals

Whales, Dolphins, and Porpoises

By Michael Bryden, Mark Carwardine

The Greedy Bastard Diary: A Comic Tour of America

By Idle, Eric

Guinness World Records 2002

By Guinness, Mark C. Young

Let's Ask Marion: What You Need to Know about the Politics of Food, Nutrition, and Health

By Marion Nestle, Kerry Trueman

Michelin Red Guide: Main Cities, Europe

By Michelin Travel Publications

Food Fix: How to Save Our Health, Our Economy, Our Communities and Our Planet - One Bite at a Time

By Mark Hyman

Deciduous Woodlands

By Chris Packham

South to America: A Journey Below the Mason-Dixon to Understand the Soul of a Nation

By Imani Perry

London

By Tom Masters, et al.

Why Food Matters

By Paul Freedman

The Sociology of Food: Eating, Diet and Culture

By Stephen Mennell, etc., Anne Murcott, Anneke H. van Otterloo

Whicker's World Down Under

By Alan Whicker

Travels: People and Places in My Life

By Edward Heath

The Sopranos Family Cookbook

By Artie Bucco

SymmetryBreakfast: Cook-Love-Share

By Michael Zee

A Sky Painted Gold

By Laura Wood

Fern's Family Favourites

By Fern Britton, Susie Magasiner

Hamlyn's Fondue Cookbook (Hardcover)

By Spencer, Jill

Kids' Party Food (Mini Cookbooks)

By Pan-Passmore, Jacki

Favourite Biscuit Recipes: Traditional Home-Made Plain and Fancy Biscuits

Fondues

By Sonia Allison

The Italian Diet

By Gino D'Acampo

Foundations of Helicopter Flight

By S. Newman (Lecturer in Helicopter Engineering, Department of Aeronautics & Astronautics, Southampton University)

Mega Book of Crosswords

Philip's World Atlas: Reference Edition

By Anonymous