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Low Fat Diet

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The GL Diet: (Glycaemic Load)

By Denby, Nigel

Healthy Eating for Diabetes: In Association with Diabetes UK

By Antony Worrall Thompson, Azmina Govindji

Easy Gluten Free Cooking: Over 130 recipes plus nutrition and lifestyle advice for gluten (wheat) free diet

By Greer, Rita

The Diabetes Carbohydrate and Fat Gram Guide (Diabetes Carbohydrate & Fat Gram Guide)

By Holzmeister, Lea Ann

The Gi Diet Pocket Guide (Revised, Updated)

By Rick Gallop, Gallop, Rick

Diabetes: The Complete Guide - The Essential Introduction to Managing Diabetes

By Hillson, Rowan

Practical Carbohydrate Counting: A How-To-Teach Guide for Health Professionals

By Warshaw, Hope S., Bolderman, Karen M.

Jane Clarke's Bodyfoods Cookbook: Recipes for Life

By Clarke, Jane

Dr Gillian McKeith's Living Food for Health

By Dr Gillian McKeith, McKeith, Dr Gillian

Nutrition: A Health Promotion Approach Third Edition

By Webb, Geoffrey P., Geoffrey P

Weight Watchers Ready in 30 Minutes!: Over 60 Recipes Low in Points (Weight Watchers S.)

By Veale, Wendy

The 8-Week Cholesterol Cure: How to Lower Your Blood Cholesterol by Up Tp 40 Percent Without Drugs or Deprivation

By Kowalski, Robert E.

Clean & Lean Diet: The Bestselling Book on Achieving Your Perfect Body: Clean & Lean Diet Revised and Updated

By James Duigan

Diet for the Mind: The Latest Science on What to Eat to Prevent Alzheimer’s and Cognitive Decline

By Morris, Martha Clare

Body Needs: Carbohydrates for a Healthy (Body Needs)

By King, Hazel

Cook in Boots

By Bhogal, Ravinder

When it's Hard to Eat

By Condon, Judith

The Happy Pear: Healthy, Easy, Delicious Food to Change Your Life

By Flynn, David, Stephen

Healthy Dairy-Free Eating

By Mini C, Tanya Carr, Martin Brigdale

Healthy Heart (Food Solutions S.)

By Westcott, Patsy

Food Fix: How to Save Our Health, Our Economy, Our Communities, and Our Planet--One Bite at a Time

By Hyman MD, Dr. Mark

Eat Well for Less

By Scarratt-Jones, Jo, Wallace, Gregg, Bavin, Chris

Ingredients: The Strange Chemistry of What We Put in Us and on Us

By Zaidan, George

Grains and Cereals (Ingredients of a Balanced Diet)

By Eugster, Rachel

Food for Feeling Healthy (Making Healthy Food Choices)

By Carol Ballard

Healthy Gluten-free Eating

By Allen, Darina, Kearney, Rosemary

Low Fat No Fat Cookbook

By Airey, Flora

Special Diets and Food Allergies (Making Healthy Food Choices)

By Carol Ballard

What's in Your Food? (Making Healthy Food Choices)

By Neil Morris

Incredible Edibles: A Science-Flavoured Cookbook

By Gates, Stefan