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The Complete Wedding Organiser and Record

By Chapman, Carole

How to be the Perfect Housewife: Entertain in Style

By Anthea Turner

Good Housekeeping The Baking Book: The Ultimate Baker's Companion

By Good Housekeeping Institute

Tom Kerridge's Outdoor Cooking: The Ultimate Modern Barbecue Bible

By Tom Kerridge

Mary Berry's Christmas Collection

By Berry, Mary

Skinny Suppers: Delicious, nutritious recipes under 300 calories (Good Housekeeping)

By Good Housekeeping Institute

Hummus where the heart is: Moreish vegan recipes for nutritious and tasty dips

By Dunja Gulin

Mary Berry's Simple Comforts [Hardcover], Plant Based Cookbook For Beginners, Vegan Cookbook For Beginners 3 Books Collection Set

By Mary Berry, Iota, Mary Berry's Simple Comforts, 9781785945076, 1785945076, 978-1785945076, Plant Based Cookbook For Beginners, 9781913005412, 1913005410, 978-1913005412, Vegan Cookbook For Beginners, 9781913005092, 1913005097, 978-1913005092

The Perfect Christmas: Every Recipe You Need to Create and Enjoy the Festive Season with Family and Friends

By Sandra Baddeley, Beverly Le blanc, Angela Drake (Home economist)

Good feeling [paperback] (feel good: The new mood therapy)

By David D. Burns(D)

Search the Scriptures: The Study Guide To The Bible

By Alan Stibbs (ed.), Alan M. Stibbs

A Girl Called Jack: 100 Delicious Budget Recipes

By Jack Monroe

Artisan Pizza to Make Perfectly at Home

By Giuseppe Mascoli, Bridget Hugo

Peas & Queues: The Minefield of Modern Manners

By Sandi Toksvig

Children's Parties: Ideas, Planning, Cakes, Food and Games

By Angela Hollest, Penelope Gaine

Ideal Home Entertaining

By Susan Spaull

easy-entertaining

By Various

The Little Library Parties

By Kate Young

50 (Fifty) Great Curries of India & DVD

By Camellia Panjabi

50 (Fifty) Great Curries of India & DVD

By Camellia Panjabi

Mary Berry's Stress-free Kitchen

By Mary Berry

Party Food: Everyday Recipes to Enjoy

Forms of Address

By Jennifer Webster

CHER ALBERT

Your Daily Veg: Modern, fuss-free vegetarian food

By Joe Woodhouse

Keeping Up Appearances: Hyacinth Bucket's Book of Etiquette for the Socially Less Fortunate

By Jonathan Rice, Roy Clarke, Hyacinth Bucket, Chris Lloyd

Ching’s Chinese Food in Minutes

By Huang, Ching-He

Party Fare

By Reader's Digest

The Little Library Cookbook

By Kate Young

The New Book of Table Settings: Creative Ideas for the Way We Gather Today

By Chris Bryant, Paige Gilchrist