Public Health Administration

The Hybrid Diet: Your body thrives on two fuels - discover how to boost your energy and get leaner and healthier by alternating fats and carbs

By Patrick Holford, Jerome Burne

Cancer Prevention in Primary Care

By Joan Austoker

Bad Pharma: How Medicine is Broken, and How We Can Fix It

By Ben Goldacre

We Need to Talk: The Number 1 Bestseller: SHORTLISTED FOR THE IRISH BOOK AWARDS 2023 - Biography of the Year

By Dr Tony Holohan

Eat Up - The Next Level: Perform at your best physically + mentally every day

By Daniel Davey

The Part-time Vegan: Easy, delicious vegan recipes to make your diet healthier

By Sarah Flower

Mission and Method: The Early Nineteenth-Century French Public Health Movement

By Ann Elizabeth Fowler La Berge (Virginia Polytechnic Institute and State University)

Narrative-Based Primary Care: A Practical Guide

By John Launer (Health Education England, UK)

The China Study: Revised and Expanded Edition: The Most Comprehensive Study of Nutrition Ever Conducted and the Startling Implications for Diet, Weight Loss, and Long-Term Health

By T. Colin Campbell, Ph.D., Thomas M. Campbell II

The Diet Compass: the 12-step guide to science-based nutrition for a healthier and longer life

By Bas Kast, David Shaw

General Practice Today: A Practical Guide to Modern Consultations

By Jane Wilcock, Grace Mutton

Infection: Microbiology and Management

By Barbara Bannister (Royal Free Hospital, London, UK), Stephen H. Gillespie (Royal Free Hospital School of Medicine, Jane Jones (Health Protection Agency Centre for Infections

Communicable Disease Epidemiology and Control: A Global Perspective

By Roger Webber (formerly London School of Hygiene and Tropical Medicine, UK)

The MRCGP Clinical Skills Assessment (CSA) Workbook (MasterPass Series)

By Wadhera, Monal, Monal Wadhera, Rajeev Gulati

Medical Entomology for Students

By Mike Service (Liverpool School of Tropical Medicine)

Nutricines: Food Components in Health and Nutrition

By Clifford A. Adams

Spatio-Temporal Methods in Environmental Epidemiology

By Gavin Shaddick (University of Bath, UK), James V. Zidek (University of British Columbia, Vancouver, Canada)

Killers: the Most Barbaric Murderers of Our Times

By Nigel Cawthorne

Nutraceuticals: Designer Foods III: Garlic, Soy and Licorice

By Paul A. LaChance (Rutgers - The State University, Dept. of Food Science, New Brunswick)

Lisa Riley's Honesty Diet: Change your life in just 8 days

By Lisa Riley

Fibre Fuelled: The Plant-Based Gut Health Plan to Lose Weight, Restore Health and Optimise Your Microbiome

By Dr Will Bulsiewicz

They Are What You Feed Them: How Food Can Improve Your Child's Behaviour, Learning and Mood

By Richardson, Dr. Alex Alex, Dr. Alex Alex Richardson

Marketing and General Practice

By Gilligan, Colin, Lowe, Robin

Statistical Analysis of Behavioural Data: An Approach Based on Time-structured Models

By Patsy Haccou (Research Fellow, Institute of Theoretical Biology, Research Fellow, Leiden University, Netherlands), Evert Meelis (Lecturer in Biostatistics, Lecturer in Biostatistics, I...

International travel and health: vaccination requirements and health advice, situation as on 1 January 1992

By World Health Organization

RCGP AKT: Research, Epidemiology and Statistics

By Julian Hick

Covid Vaccines from a Spiritual Perspective: Consequences for the Soul and Spirit and for Life after Death

By Thomas Mayer, Carlotta Dyson

Bernadette Bohan's The Choice: The Programme: The simple health plan that saved Bernadette's life - and could help save yours too

By Bernadette Bohan

ACSM's Guidelines for Exercise Testing and Prescription: Resource Manual

By ACSM

MAKING HAPPY PEOPLE: The nature of happiness and its origins in childhood

By Martin