Public Health & Preventive Medicine

Managing eHealth: From Vision to Reality

By M. Rosenmoeller, D. Whitehouse, P. Wilson

Restoring Hope: Decent Care in the Midst of HIV/AIDS

By T. Karpf, T. Ferguson, R. Swift, J. Lazarus

Health Economics: A Critical and Global Analysis

By George Palmer, Tessa Ho

The Making of Global Health Governance: China and the Global Fund to Fight AIDS, Tuberculosis, and Malaria

By Nicole A. Szlezak

Investigative Journalism, Environmental Problems and Modernisation in China

By J. Tong

Public Health: Policy and Politics

By Rob Baggott

Health Economics: A Critical and Global Analysis

By George Palmer, Tessa Ho

Systems Theory Applied to Agriculture and the Food Chain

By J.G.W. Jones, P.R. Street

Understanding Medications

By Alfred Burger

The GP Guide to Secondary Care Investigations

By Hopcroft, Keith

Beat IBS: A simple, five-step plan for restoring your digestive health

By Hilda Glickman

Clean: A History of Personal Hygiene and Purity

By Virginia Smith (Freelance historian)

Obesity and Diabetes

By Tony Barnett, Sudhesh Kumar

Health and Empowerment: Research and Practice

The Macro Method: The science-backed approach to lasting weight loss

By Helen Foster, Angela Dowden

Workplace Health, Safety and Welfare: Workplace (Health, Safety and Welfare) Regulations 1992 - Approved Code of Practice and Guidance

By Health and Safety Executive (HSE)

THE 5:2 BIKINI DIET: Over 140 Delicious Recipes That Will Help You Lose Weight, Fast! Includes Weekly Exercise Plan and Calorie Counter

By Whitehart, Jacqueline

Community Health Care Nursing

By Carmel Blackie

Food and Nutrition

By Joan Webster-Gandy

Living Food

By Daphne Lambert

Diabetes For Dummies

By Simon Poole, Amy Riolo, Alan L. Rubin

World Development Report

By World Bank

Nutrition for Developing Countries: With Special Reference to the Maize, Cassava and Millet Areas of Africa

By Maurice H. King, etc.

Instant Master Class Simply Pilates book and DVD (PAL)

Glycosaminoglycans and Proteoglycans in Physiological and Pathological Processes of Body Systems

By R.S. Varma, R. Varma

Nutrition and Hygiene for Caterers

By Philippa Hudson, Catherine Symonds

Essentials of Human Nutrition

By Jim Mann, A. Stewart Truswell, Jim Mann (Professor of Human Nutrition, University of Otago, New Zealand), A. Stewart Truswell (Professor of Human Nutrition, University of Sydney, Australia)

Positive Prevention: Reducing HIV Transmission among People Living with HIV/AIDS

By Seth C. Kalichman

Alcohol and Alcohol Problems

By Griffith Edwards, Timothy J. Peters

Millions Saved: New Cases of Proven Success in Global Health

By Amanda Glassman, Miriam Temin