books by subject
Vegetarian Food
Vegetarian Dishes from the Middle East
Anjum's Indian Vegetarian Feast: Fabulous Fresh Indian Food
Supper Club: Recipes and notes from the underground restaurant
CookSmart Vegetarian
The Vegetarian Low-Carb Diet: The fast, no-hunger weightloss diet for vegetarians
Jane Grigson's Vegetable Book
Vegan Feasts: Essential Vegetarian Collection
Vegetarian (Mini Cookshelf S.)
Raw Food Made Easy
Jamie Oliver's Christmas Cookbook
Truly Italian
Soups: 80 tasty, easy and thrifty recipes (National Trust)
The New Laurel's Kitchen: [A Cookbook]
Vegetarian Cook Book
Good Food Eat Well: Vegetarian and Vegan Dishes
Vegetarian Tagines & Cous Cous: 60 Delicious Recipes for Moroccan One-Pot Cooking
Vegetarian Cookery
Sarah Brown"s Vegetarian Cookbook
The Vegetarian Society's New Vegetarian Cookbook
"Good Housekeeping" Cooking for Vegetarian Children
Ottolenghi Test Kitchen: Extra Good Things
The Modern Cook’s Year: Over 250 vibrant vegetable recipes to see you through the seasons
Simply Good For You: 100 quick and easy recipes, bursting with goodness
Vegetarian Microwave Cook Book
Good Housekeeping Easy to Make! Meat-Free Meals: Over 100 Triple-Tested Recipes
Vegetarian Dishes of the World
The delicious book of dhal: Comforting Vegan and Vegetarian Recipes Made with Lentils, Peas and Beans
Appetite for Reduction: 125 Fast and Filling Low-Fat Vegan Recipes
The Vegetarian Option: Simple, Vegetarian, Delicious
