Wine & Winemaking

Consuming Passions

By Jonathon Green

Italian Wines

By Philip Dallas

Le Gavroche Cookbook

By Michel Roux Jr.

Judgment of Paris: Judgment of Paris

By George M. Taber

The Taste of Wine: The Art and Science of Wine Appreciation

By Emile Peynaud

Hugh Johnson's Pocket Wine Book

Pocket Beer 3rd edition: The indispensable guide to the world's beers

By Tim Webb, Stephen Beaumont

Cooking with Wines and Spirits

By Consumers' Association

2000 Champagnes

By Richard Juhlin

Oz Clarke's Wine Atlas: Wines and Wine Regions of the World

By Oz Clarke

Champagne and Sparkling Wine

By Fiona Beckett

Food and Wine: Matching Made Simple

By May Dowey

Hugh Johnson's Pocket Wine Book 2016

By Hugh Johnson

Moro East

By Clark, Samuel, Clark, Samantha

How to Buy Wine

By Jonathan Ray

Sherry: A Modern Guide to the Wine World's Best-Kept Secret, with Cocktails and Recipes

By Talia Baiocchi

Tuscany

By Marc Millon, Oz Clarke

Michael Broadbent's Winetasting

By J.M. Broadbent

Wine

Art of Good Cooking

By Westland, Pamela

The Sotheby's Wine Encyclopedia

By Tom Stevenson

Wine Places: The Land, the Wine, the People

Stuff Every Wine Snob Should Know

By Melissa Monosoff

The Hollywood Posse: The Story of a Gallant Band of Horsemen Who Made Movie History

By Diana Serra Cary

The Curious Bartender: The artistry and alchemy of creating the perfect cocktail

By Stephenson, Tristan

Whisky: The Definitive World Guide to Scotch, Bourbon and Whiskey

By Michael Jackson, Dave Broom, Ian Wisniewski, Jefferson Chase, Jurgen Deibel

Moveable Feasts: Paris in Twenty Meals

By Chris Newens

The Beer Bucket List: Over 150 Essential Beer Experiences from Around the World

By Mark Dredge

How to Match Food and Wine

By Fiona Beckett

Curiosities of Wine

By Pamela Vandyke Price, Oz Clarke