University - Business & Economics

Making a Financial Case SS3: No. 3 (Super S.)

By Management, NEBS

Managing Lawfully - People and Employment (NEBS Management Development Super Series, 3rd Edition): No. 3

By Management, NEBS

Listening and Speaking (Super S.)

By National Examining Board for Supervisory Management

Alchemy For Managers

By Tom Reeves

Managing Information (CIMA Pilot Papers)

By Wilson, David A

Personal Effectiveness (CMI Diploma in Management Series)

By Murdock, Alexander, Scutt, Carol N.

CIM 97 INTER MARKETING STRATEGY (CIM Student Workbook S.: Diploma)

By Author Unknown

Management and Marketing of Services

By Mudie, Peter, Cottam, Angela

Resources Management (Team Leader Development Series)

By Weaver, Margaret

Effective Management of Benchmarking Projects

By Zairi, Mohamed

Relationship Marketing: Winning and Keeping Customers (CIM Professional Development)

By Payne, Adrian, Christopher, Martin, Peck, Helen, Clark, Moira

Safety at Work

By Ridley BSc CEng MIMechE FIOSH DMS, John, Channing MSc(Safety) MSc(Chemistry) FIOSH RSP, John

Marketing Communications Strategy 98/99 (CIM Student Workbook S.: Diploma)

By Unknown, Author

Marketing Fundamentals 98/99 (CIM Student Workbook S.: Certificate)

By Withey, Frank, Lancaster, Geoff

Quantitative Methods: A Business Perspective

By Bedward BSc Hons MIPD, Diana

The Business of Hotels

By Hadyn Ingram

Marketing Plans: How to Prepare Them, How to Use Them (Professional Development S.)

By McDonald, Malcolm

Business Strategy: An Introduction

By Campbell, David, Stonehouse, George

Worldwide Destinations: The Geography of Travel and Tourism

By Boniface MA, Brian, Cooper, Chris, Cooper, Robyn

Accounting for Business

By Harvey, David, McLaney, Edward, Atrill, Peter

Business Travel and Tourism

By John Swarbrooke

Practice of Management (Drucker series)

By Drucker, Peter F.

Management Challenges in the 21st Century

By Drucker, Peter Ferdinand

Marketing in Travel and Tourism (Assessment of Nvqs and Svqs Series)

By Middleton, Victor T.C., Fyall, Alan, Clarke, Jackie R.

Managing People Second Edition: A Guide for Managers in the Hotel and Catering Industry (Professional Hospitality Guides)

By Riley, Michael

From Brand Vision to Brand Evaluation

By de Chernatony, Leslie

Entrepreneurs: Talent, Temperament, Technique

By Bolton, Bill, Thompson, John

Beyond the Team

By Belbin, R Meredith

Quality Issues in Heritage Visitor Attractions

By Ian Yeoman, Yeoman, Ian, Drummond, Siobhan

Essentials of HRM

By Tyson, Shaun, York, Alfred