Chemistry

British National Formulary (BNF) 48: v .48

Trace Elements Medicine and Chelation Therapy (RSC Paperbacks)

By Williams, David R, Taylor, David M

Adhesion Science (RSC Paperbacks)

By John Comyn

Nanochemistry: A Chemical Approach to Nanomaterials

By Geoffrey Alan Ozin, A. Arsenault

Chemistry Su Doku: Volume 1

By Dave Riddick, Vikki Allen

Pilot Plants And Scale-Up Of Chemical Processes (Special Publications)

By P.E. Burke, H.M.S. Patel, L. Powell, R. A. Robinson, R. J. Rowlands, Paul Sharratt, P.E. Sawyer, J.A. Yates

A-Level Chemistry

By Ramsden, Eileen

A First Chemistry Course

By Ramsden, Eileen, Eileen Ramsden

Modern Organic Chemistry

By Arthur Atkinson, Atkinson, Arthur

AS Chemistry OCR (Salters) Unit 2 Module 2848: Chemistry of Natural Resources Unit Guide (AS Chemistry OCR (Salters): Chemistry of Natural Resources Unit Guide)

By Wheway, Ashley

A2 Chemistry OCR Unit 2814: Chains, Rings and Spectroscopy Unit Guide (A2 Chemistry OCR: Chains, Rings and Spectroscopy)

By Smith, Mike

Chemistry (Basic Guide)

By Jane Chisholm, M. Johnson, Chisholm, Jane, Johnson, M.

Metal Ions in Biology and Medicine: Vol 1: v. 1

By Philippe Collery, Philippe Collery

Organic Chemistry at a Glance

By Laurence M. Harwood, John E. McKendrick, Roger Whitehead

A Guide to Diagnostic Clinical Chemistry

By Walmsley

Organic Chemistry

By Ralph J. Fessenden, Joan S. Fessenden, Fessenden, Ralph J., Joan S.

Environmental Chemistry, Fourth Edition

By Stanley Manahan

Fundamentals of Environmental Chemistry

By Stanley E. Manahan

The Physical Chemistry (Problem Solvers)

By M. Fogiel

Modelling and Control of Fermentation Processes (IEE control engineering series)

Desk Reference for Organic Chemists

By M.B. East, D.J. Ager

Gold Plating Technology

Intensive Care and Clinical Biochemistry (Clinical biochemistry in medicine)

By P.E. Gosling, Dr. William J. Marshall, Michael C. Clapham

Cancer and Clinical Biochemistry (Clinical chemistry in medicine)

By Pannall, P.R., Kotasek, Dusan

Food Chemical Composition: Dietary Significance in Food Manufacturing (Key Topics in Food Science & Technology)

By Hutton, Tim, C.C.F.R.A, .

Statistical Manual of the Association of Official Analytical Chemists

By W.J. Youden

Interpretation of Mass Spectra

By McLafferty, F.W.

Liquid Chromatography in Practice

By Paul A. Bristow

The Unofficial Guide to Passing OSCEs: Candidate Briefings, Patient Briefings and Mark Schemes (Unofficial Guides to Medicine)

Chemistry for Use With International Baccalaureate

By Green, John, Damji, Sadru