Crop Husbandry

Postharvest: Introduction to the Physiology and Handling of Fruit and Vegetables

By R. B. H. Wills, W.B. McGlasson, Douglas Graham, T.H. Less, E.G. Hall

Grasses and Legumes in British Agriculture

By C.R.W. Spedding, E.C. Diekmahns, Edward Charles Diekmahns, E.C. Dikmahns

Vegetable Seed Production

By Raymond A. T. George

The Agricultural Field Experiment: A Statistical Examination of Theory and Practice

By S.C. Pearce

Postharvest Physiology and Handling of Perishable Plant Products

By S. J. Kays

Onions and other Vegetable Alliums

By James L. Brewster (Horticulture Research International, Wellesbourne, UK)

Onions and other Vegetable Alliums

By James L. Brewster (Horticulture Research International, Wellesbourne, UK)

Tropical Pastures and Fodder Crops

By L. R. Humphreys

Vegetable Production in the Tropics (Intermediate tropical agriculture series)

By Williams, Colin Norman, etc., Uzo, J. O, Peregrine, W.T.H.

Towards Holistic Agriculture: A Scientific Approach

By R.W. Widdowson (Bourne, Lincolnshire, UK)

The Identification of Weed Seedlings of Farm and Garden

By Richard J. Chancellor

Tropical Grassy Weeds

By F. Baker, P. Terry

Prevention of Post Harvest Food Losses: Fruits, Vegetables and Root Crops: A Training Manual

By Food and Agriculture Organization of the United Nations

Principles and Methods of Control (v. 1) (Intermediate tropical agriculture series)

By Hill, Dennis S., Waller, J. M.

Growing Citrus Trees

By Geoff Godden

The Tropical Agriculturalist Maize

Grass: Its Production and Utilization

By W. Holmes

The Tropical Agriculturalist Spice Plants

Prevention of Post-harvest Food Losses: Training Manual

By Food and Agriculture Organization of the United Nations

The Tropical Agriculturalist Food Legumes

The Tropical Agriculturalist: Cassava

Composting with Worms: Why Waste Your Waste

By G. Pilkington, S. Kendall

Fertiliser recommendations: for agricultural and horticultural crops

By Great Britain: Agricultural, Development and Advisory Service, Great Britain: Ministry of Agriculture, Fisheries and Food

The Sugar Beet Crop: Science into Practice

By D.A. Cooke, R.K. Scott

Fertilizing for Maximum Yield

By G. W. Cooke

Crop Nutrition and Fertilizer Use

By John R. Archer

The Potato, The: Evolution, Biodiversity and Genetic Resources

By J. G. Hawkes

The Production of New Potato Varieties: Technological Advances

By G. J. Jellis, D. E. Richardson

Potato Mechanization and Storage

By C.F.H. Bishop, W. Maunder

Soil Nitrogen as Fertilizer or Pollutant

By IAEA