books by subject
Crop Husbandry
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People, Plants and Genes: The Story of Crops and Humanity
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Vegetable Seed Production
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The Agricultural Field Experiment: A Statistical Examination of Theory and Practice
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Postharvest Physiology and Handling of Perishable Plant Products
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Onions and other Vegetable Alliums
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Onions and other Vegetable Alliums
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Tropical Pastures and Fodder Crops
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Vegetable Production in the Tropics (Intermediate tropical agriculture series)
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Towards Holistic Agriculture: A Scientific Approach
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The Identification of Weed Seedlings of Farm and Garden
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Tropical Grassy Weeds
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Prevention of Post Harvest Food Losses: Fruits, Vegetables and Root Crops: A Training Manual
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Principles and Methods of Control (v. 1) (Intermediate tropical agriculture series)
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Growing Citrus Trees
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The Tropical Agriculturalist Maize
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Grass: Its Production and Utilization
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The Tropical Agriculturalist Spice Plants
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Prevention of Post-harvest Food Losses: Training Manual
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The Tropical Agriculturalist Food Legumes
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The Tropical Agriculturalist: Cassava
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Postharvest: Introduction to the Physiology and Handling of Fruit and Vegetables
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Comparative Experiments with Field Crops
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The Sugar Beet Crop: Science into Practice
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Fertilizing for Maximum Yield
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Crop Nutrition and Fertilizer Use
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Composting with Worms: Why Waste Your Waste
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Potato Mechanization and Storage
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Field Margins: Integrating Agriculture and Conservation
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The Production of New Potato Varieties: Technological Advances
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