Gastronomy

Mexico: The Cookbook

By Carrillo Arronte, Margarita, Piacentini, Fiamma

Penguin Cordon Bleu Cookery

By Hume, Rosemary, Downes, Muriel

The Chef's Compendium of Professional Recipes

By Fuller, John, Renold, Edward

Moro The Cookbook

By Clark/Clarke

Barbeque (Square cookery)

All Colour Food Combining Recipes

By Summ, Ursula

Hungry Monkey: A Food-Loving Father's Quest to Raise an Adventurous Eater

By Amster-Burton, Matthew

One Pot Meals (Weight Watchers S.)

By Waters, Lesley

Slow Cooker Curries

By Vijayakar, Sunil

Slow Cooking: Mouthwatering Recipes with Minimum Effort

By James Martin

Cooking for Your Cat

By Sophie Klein

The Dinner Lady: Change The Way Your Children Eat Forever

By Orrey, Jeanette, Jamie Oliver

Barbecue!

By Cuthbert, Pippa, Wilson, Lindsay Cameron

Michael Barry's Food and Drink Cook Book

By Barry, Michael

Country Weekends

By Tovey, John

Bon Appetit! Travels through France with Knife, Fork and Corkscrew

By Mayle, Peter

Good Housekeeping Cooking for Crowds: Recipes for Every Occasion, for 6 to 100

By Good Housekeeping Institute

The Christmas Book ("Australian Women's Weekly" Home Library)

By Australian Women's Weekly

Good Food Naturally

By Bampfylde, Heather, Zune

Eat Your Way to Success, Fame and Fortune

By Dear, Lucy

A Curious History of Food and Drink

By Crofton, Ian

Rosehips on a Kitchen Table: Seasonal Recipes for Foragers and Foodies

By Caldicott, Carolyn, Chris

Advanced Professional Chef Level 3 Diploma

By Hunter, Gary, Tinton, Terry

Party Eats: Delicious Food from East and West

By So, Yan-Kit, Bloomfield, Paul, Kitso, Y.

Falling Cloudberries: A World of Family Recipes

By Tessa Kiros

Practical Professional Cookery

By Cracknell, H. L., Kaufmann, R. J.

Short and Sweet

By Lepard, Dan

Around the World Cookbook: Over 35 Authentic Recipes from the World's Favourite Cuisine

The Sous Vide Recipe Book

By Norma Miller

The Backpacker's Cookbook

By David Coustick