books by subject

Indian Food & Drink

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Rick Stein's India

By Rick Stein

Indian

Vegetarian Indian

By Shehzad Husain

Indian

Native American Activity Book: Arts, Crafts, Cooking & Historical AIDS

By Linda Milliken, Kathy Rogers, Barbara Lorseyedi

The Takeaway Secret, 2nd edition: How to cook your favourite fast food at home

By Kenny McGovern

The Bangalore Detectives Club

By Harini Nagendra

Everyday Healthy Indian Cookery: Quick and easy curries for really healthy eating

By Manju Malhi

Khazana: An Indo-Persian cookbook with recipes inspired by the Mughals

By Saliha Mahmood Ahmed

Nadiya's Simple Spices: A guide to the eight kitchen must haves recommended by the nation's favourite cook

By Nadiya Hussain

Indian Superfood

By Gurpareet Bains

Curry Easy: 175 quick, easy and delicious curry recipes from the Queen of Curry

By Madhur Jaffrey

Curry: Fire and Spice

By Baljekar Mridula

Indian Kitchen: Secrets of Indian home cooking

By Gowardhan, Maunika

Traditional Indian Curry in a Hurry: Time-sensitive Recipes for Authentic Home-cooked Dishes

By Babita Tajena, Win Soomal

Madhur Jaffrey's Curry Nation

By Madhur Jaffrey

Step by Step Vegetarian Indian

The Curry Guy: Recreate Over 100 of the Best British Indian Restaurant Recipes at Home

By Dan Toombs

The Curry Club's Favourite Restaurant Curries

By Pat Chapman

50 Great Curries of India

By Camellia Panjabi

Curries: Over 200 of the best recipes

By Hamlyn

Curry Lover's Cookbook

By Mridula Baljekar

Curry Club Balti Curry Cookbook

By Pat Chapman

Classic Indian Cuisine

By Rosemary Moon

Tikka Look at Me Now: The Charan Gill Story

By Charan Gill

Shehzad Husain's Easy Indian Cookery

By Shehzad Husain

Healthy Indian Cooking

Indian Kitchen

By Monisha Bharadwaj

Curry Leaves and Cumin Seeds: A Healthier Approach to Indian Cooking

By Jeeta Gandhi

The New Curry Bible

By Pat Chapman