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Low Fat Diet

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Gino's Pasta: Everything You Need to Cook the Italian Way (Gino D’Acampo)

By Gino D'Acampo, With an introduction by Juliette Kellow BSc RD

Clean & Lean Diet: 14 Days to Your Best-ever Body with foreword by Elle Macpherson

By James Duigan, Elle Macpherson

Seriously Good! Gluten Free Baking

By Phil Vickery, Vickery, Phil

Seriously Good! Gluten-free Cooking: In Association with Coeliac UK

By Phil Vickery

Healthy Indian Cooking for Diabetes: Delicious Khana for Life: In Association with Diabetes UK

By Azmina Govindji, Sanjeev Kapoor

Antony Worrall Thompson's GL Diet Made Simple

By Antony Worrall Thompson, Mabel Blades, JANE SUTHERING

Fat Around the Middle: How To Lose That Bulge For Good and Why It's Not All Down To Diet

By Glenville, MARILYN

Wagamama: Ways With Noodles

By Arnold, Hugo

Antony Worrall Thompson's GI Diet

By Thompson, Antony Worrall, Blades, Mabel, Suthering, Jane, Worrall Thompson, Antony

Healthy Gluten Free Eating

By Allen, Darina, Kearney, Rosema

Healthy Eating for Diabetes

By Antony Worrall Thompson, Azmina Govindji, Steve Lee

Low-carb Meals in Minutes

By Gassenheimer, Linda

The Little Black Dress Diet

By Van Straten, Michael

The Detox Cook: Over 100 Blissful Detoxing Recipes

By Cohen, Aliza Baron, Mercuri, Adrian

Natural Alternatives to Dieting

By Glenville, MARILYN

Light Pasta Sauces

By Sheasby

Vegetarian Slimming

By Elliot, Rose

The Food Doctor : Healing Foods for the Mind and Body

By Marber, Ian, Edgson, Vicki

Juices

By Castorina, Jan

Fat, Fibre and Carbohydrate Counter (Health Education Authority)

By Stanford, Dell

Heart Food

By Braimbridge, Sophie, Stanford, Dell, Braimbridge, Mark

The Atlas of Food: Who Eats What, Where and Why (The Earthscan Atlas Series)

By Millstone, Erik, Lang, Tim

Food Wars: The Global Battle for Mouths, Minds and Markets: The Battle for Mouths, Minds and Markets

By Lang, Tim

Champneys Cookbook

By Palmer, Adam

The Rotation Diet Cookbook: 4-Day Plan for Relieving Allergies

By Edwards, Alison, Carter, Jill

The New Book of Food Combining: Completely New Approach to Healthy Eating

By Dries, Jan

Low Fat Cooking

By Westland, Pamela

Food and Cooking in 16th-Century Britain: History and Recipes (Food & cooking in Britain)

By Peter Brears, Peter Brears

Gardeners' World: The Veg Grower's Almanac: Month by Month Planning and Planting

By Cox, Martyn

Good Food: Low-Carb Cooking (Everyday Goodfood)

By Good Food Guides