Pasta & Rice

Rice and Noodles

By Sara Porter

Pasta

By Julia Della Croce

Everybody Cooks Rice

By Norah Dooley, Peter J. Thornton

The Rice Cookbook

By Roz Denny

Pasta Sauces

By Kate Cranshaw

The Classic 1000 Pasta and Rice Recipes

By Carolyn Humphries

The Dumpling Sisters Cookbook: Over 100 Favourite Recipes From A Chinese Family Kitchen

By The Dumpling Sisters, Amy Zhang, Julie Zhang

The Everything Rice Cooker Cookbook

By Hui Leng Tay

GOOD FOOD BEST EVER CHICKEN REISS

The River Cafe Cookbook

By Gray, Rose, Rogers, Ruth, Rose Gray, Ruth Rogers

The Little Pasta Cookbook: Favourite Recipes from an Italian Garden

E is for Eating: An Alphabet of Greed

By Tom Parker Bowles, Matthew Rice

Chinese Food Made Easy: 100 simple, healthy recipes from easy-to-find ingredients

By Ching-He Huang

Marcus at Home

By Marcus Wareing

Weight Watchers Mini Series: Rice & Noodles

By Weight Watchers

The Long and Short of it

By Emma Lee

Pasta

By Eric Treuille, Anna Del Conte

Dukan: The Oat Bran Miracle

By Dr Pierre Dukan

Appetite

By Nigel Slater

Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-maker and Apprentice to a Butcher in Tuscany

By Bill Buford

The Geometry of Pasta

By Jacob Kenedy, Caz Hildebrand

Made in Italy: Food and Stories

By Locatelli, Giorgio

The Essential Pasta Cookbook

Rice & Risotto: 75 delicious recipes for a classic ingredient, shown step by step in over 250 photographs

By Roz Denny

Porridge & Muesli: Healthy recipes to kick-start your day

By Viola Adamsson

Enlightened Kitchen, The: Fresh Vegetable Dishes From The Temples Of Japan

By Mari Fujii

The Little Rice Book

By Judy Ridgway

The Classic 1000 Pasta and Rice Recipes

By Carolyn Humphries

I Quit Sugar: Your Complete 8-Week Detox Program and Cookbook

By Sarah Wilson

Spelt: Cakes, cookies, breads & meals from the good grain

By Roger Saul