books by subject

Pasta & Rice

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100 Great Pasta Dishes

By Taruschio, A, Franco

Weight Watchers Pasta Cookbook

By Veale, Wendy

Quick and Easy Pasta

By Linda Fraser

Spiralize Now: 80 Delicious, Healthy Recipes for your Spiralizer

By Denise Smart

Quick and Tasty Pasta (The kitchen collection)

Ken Hom Cooks Noodles and Rice (TV Cooks S.)

By Hom, Ken

Pasta and Rice (Easy Cooking)

By Angela Rahaniotis

Jamie Cooks Italy – Jamie Oliver: Oliver Jamie

By Oliver, Jamie

So Vegan in 5: Over 100 super simple and delicious 5-ingredient recipes. Recommended by Veganuary

By Roxy Pope, Ben Pook

Pasta (Chunky Food)

By Murdoch Books

Hamlyn All Colour Cookbook 200 Pasta Dishes: Over 200 Delicious Recipes and Ideas (Hamlyn All Colour Cookery)

By Marina Filippelli, Hamlyn Cookbooks

Pasta e Verdura

By Bishop, Jack

James Mcnair's Vegetarian Pizza

By McNair, James

Rice Cookbook ("Australian Women's Weekly" Home Library)

By Blacker, Maryanne

Pasta (Cooking with Style S.)

By Hann, Jane

The World's Best Asian Noodle Recipes: 125 Great Recipes from Top Chefs

By Hall, Kirsten, Kittichai, Ian

Pasta

By Wright, Jenni

Rice and Risotto (Mini Cookshelf S.)

Soup: Fresh, healthy recipes bursting with seasonal flavour

By Berry, Vava

Rice (Threads) (Threads S.)

By Thomson, Ruth, Das, P.

Vegetable and Pasta Book

By Hom, Ken

The Carbohydrate Addict's Diet

By Heller, Dr Rachael F, Dr Richard F

Tony & Giorgio

By Locatelli, Giorgio, Allan, Tony

The Essential Pasta Cookbook (Essential Cookbooks Series)

By Not Available

Rice: 12 (Food)

By Powell, Jillian, Bull, Peter

Food Security, Nutrition and Sustainability

By Lawrence, Geoffrey

The Return of the Naked Chef

By Oliver, Jamie, Jamie Oliver

Essential pasta (Essential cookery)

The Book of Pasta

By Mackley, Lesley

Fermented Foods and Beverages of the World

By Tamang, Jyoti Prakash, Kailasapathy, Kasipathy